Patak's Tikka Masala Spice Paste
Packaged product Meals and Dishes Patak's
Patak's Tikka Masala Spice Paste contains 270 kcal per 100 g.
Roughly 83% of its calories come from fat, with 13% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 168 kcal per 100 g across 137 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 22.9 g | 29% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 1,880 mg | 82% |
| Total carbohydrates L | 7.8 g | 3% |
| Dietary fiber L | 6.8 g | 24% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 13%
- Fat 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber6.8 gin the top quarter of meals and dishes (median 4.1 g)
- Sugars0.8 gin the lowest quarter of meals and dishes (median 4.7 g)
- Fat22.9 gin the top quarter of meals and dishes (median 11 g)
- Saturated fat1.7 gbelow the median for meals and dishes (median 2 g)
- Sodium1,880 mgbelow the median for meals and dishes (median 1,920 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Patak's
- Barcode
- 2000000034238
- Quantity
- 283g
- Category
- Curry pastes
- Packaging
- Jar
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Ground Spices (20%) [Turmeric (5%), Paprika (4%), Cumin, Coriander (3.5%), Spices], Rapeseed Oil (19%), Salt, Maize Flour, Acids (Acetic Acid, Citric Acid), Tamarind, Garlic Powder, Dried Fenugreek Leaf, Cumin Seed, Paprika Extract, Dried Coriander Leaf, Mustard Powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSaltGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thai Massaman Curry Fairtrade Original | 270 | 3.1 g | 18 g | 20 g |
| Thaise Massaman Curry Fairtrade Original | 270 | 3.1 g | 18 g | 20 g |
| Butter Chicken Paste Patak's | 273 | 2.6 g | 16.1 g | 20.6 g |
| Tom Yum Paste Aroy-D | 273 | 4.1 g | 14 g | 21 g |
| Thai Curry Paste rot WAN Kwai | 266 | 5.4 g | 23.2 g | 14 g |
| Tandoori Masala Paste sabita | 264 | 3.3 g | 9.9 g | 22 g |
| Instant Tom yum Paste Pantai | 278 | 1.7 g | 16.7 g | 22.2 g |
| 16000331 Paste For Chicken Curry Tean's Gourmet | 278 | 4.6 g | 27.1 g | 16.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2000000034238. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.