Pasta Shells Gluten Free

Packaged product Grains and Pasta Buon Appetito

Pasta Shells Gluten Free contains 370 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 370 kcal.

Roughly 88% of its calories come from carbohydrates, with 8% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (346 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

370kcal per 100 g
7.6 gprotein
79.6 gcarbohydrates
1.3 gfat
370kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.9 g 5%
Sodium L 5 mg 0.2%
Total carbohydrates L 79.6 g 29%
Dietary fiber not reported
Total sugars L 0.8 g
Protein L 7.6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 88%Fat: 3%370kcal / 100 g
  • Protein 8%
  • Carbohydrates 88%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.6 gbelow the median for grains and pasta (median 8 g)
  • Sugars0.8 gbelow the median for grains and pasta (median 2.2 g)
  • Fat1.3 gbelow the median for grains and pasta (median 2.9 g)
  • Saturated fat0.9 gabove the median for grains and pasta (median 0.53 g)
  • Sodium5 mgbelow the median for grains and pasta (median 132 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Buon Appetito
Barcode
0720516026652
Label serving
1 portion (100 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bowtie Pasta Cucina - Aldi 370 11.5 g 74.4 g 2.4 g
White Rice Kristy’s 370 6.6 g 83 g 0.5 g
cholesterol lowering Australian Oats Carman's 370 12.2 g 55.4 g 8.6 g
Dried Beijing Zha Jiang Noodles Woh Hup 370 11.2 g 63.6 g 7.9 g
Pasta Simply Go 370 12.3 g 72.3 g 3.5 g
Pasta Mama J's 370 12.3 g 72.3 g 1.8 g
Pasta Bona Furtuna 370 10.6 g 75.8 g 1.8 g
Pasta Santa Maria 370 12.3 g 77.6 g 1.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0720516026652. License: ODbL 1.0 (Open Food Facts). Source record dated July 3, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pasta Shells Gluten Free?

100 g of Pasta Shells Gluten Free has 370 kcal. Serving, 1 portion, 100 g (100 g): about 370 kcal.

How much protein is in Pasta Shells Gluten Free?

Pasta Shells Gluten Free contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 7.6 g in serving, 1 portion, 100 g (100 g). About 8% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 8 g).

How many carbs are in Pasta Shells Gluten Free?

Pasta Shells Gluten Free has 79.6 g of total carbohydrates per 100 g, including 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasta Shells Gluten Free?

Pasta Shells Gluten Free contains 1.3 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

How much sodium is in Pasta Shells Gluten Free?

100 g contains 5 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 3, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.