Pasta & Pizza Flour ‘00’ Grade
Packaged product Grains and Pasta Tesco Finest
Pasta & Pizza Flour ‘00’ Grade contains 353 kcal per 100 g. A serving, 100 g (100 g) provides about 353 kcal.
Roughly 81% of its calories come from carbohydrates, with 15% from protein and 5% from fat (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (344 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 70.1 g | 25% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 1.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12.8 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 81%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12.8 gin the top quarter of grains and pasta (median 11 g)
- Fiber2.4 gin the lowest quarter of grains and pasta (median 3.4 g)
- Sugars1.1 gbelow the median for grains and pasta (median 1.2 g)
- Fat1.8 gin the top quarter of grains and pasta (median 1.3 g)
- Saturated fat0.3 gabove the median for grains and pasta (median 0.26 g)
- Sodium4 mgabove the median for grains and pasta (median 3.9 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco Finest
- Barcode
- 5059512736438
- Label serving
- 100 g
- Category
- Wheat flours
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Durum Wheat Semolina, Wheat Gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| farina integrale Despar | 353 | 12 g | 68 g | 1.9 g |
| Harina de trigo Auchan | 353 | 10 g | 71 g | 2.6 g |
| Farina Molino Casillo | 353 | 12 g | 70 g | 2 g |
| Harina de trigo Harimsa | 353 | 11.2 g | 72.6 g | 1.5 g |
| Harina de trigo candeal Auchan | 353 | 9.2 g | 72 g | 2.1 g |
| Harina de trigo xeixa Mallorca Harinas de Mallorca | 353 | 10 g | 75 g | 1 g |
| Falkemel Falkemel | 353 | 9.6 g | 72 g | 1.6 g |
| Farine de Blé Alpina savoie | 353 | 10 g | 75 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5059512736438. License: ODbL 1.0 (Open Food Facts). Source record dated September 12, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.