How many calories are in Panettone cake with chocolate?

100 g of Panettone cake with chocolate has 410 kcal. Serving, 100 g, 100 g (100 g): about 410 kcal.

How much protein is in Panettone cake with chocolate?

Panettone cake with chocolate contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 8 g in serving, 100 g, 100 g (100 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.8 g).

How many carbs are in Panettone cake with chocolate?

Panettone cake with chocolate has 48 g of total carbohydrates per 100 g, including 2 g of fiber and 21 g of sugars.

How much fat is in Panettone cake with chocolate?

Panettone cake with chocolate contains 20 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

What vitamins and minerals does Panettone cake with chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Panettone cake with chocolate?

100 g contains 230 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Panettone cake with chocolate

Packaged product Sweets and Desserts BreraMilano 1930

Panettone cake with chocolate contains 410 kcal per 100 g. A serving, 100 g, 100 g (100 g) provides about 410 kcal.

Roughly 48% of its calories come from carbohydrates, with 45% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (375 kcal per 100 g).

100 g provides 10% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

410kcal per 100 g

8 gprotein

48 gcarbohydrates

20 gfat

410kcal in serving, 100 g, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	410 kcal
Total fat L	20 g	26%
Saturated fat L	12 g	60%
Trans fat L	0 g
Cholesterol L	135 mg	45%
Sodium L	230 mg	10%
Total carbohydrates L	48 g	17%
Dietary fiber L	2 g	7%
Total sugars L	21 g
Added sugars L	20.5 g	41%
Protein L	8 g	16%
Vitamin A L	90 µg	10%
Vitamin C L	0 mg	0%
Calcium L	40 mg	3%
Iron L	1.4 mg	8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 8%
Carbohydrates 48%
Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8 gin the top quarter of sweets and desserts (median 6.8 g)
Sugars21 gin the lowest quarter of sweets and desserts (median 25.3 g)
Fat20 gin the top quarter of sweets and desserts (median 15 g)
Saturated fat12 gin the top quarter of sweets and desserts (median 9 g)
Sodium230 mgin the top quarter of sweets and desserts (median 172 mg)
Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	300 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	410 kcal	410 kcal
Protein	8 g	8 g
Carbohydrates	48 g	48 g
Fat	20 g	20 g
Fiber	2 g	2 g
Sugars	21 g	21 g
Sodium	230 mg	230 mg

Product details

Brand: BreraMilano 1930
Barcode: 8001043071349
Label serving: 100 g (100 g)
Category: Panettone
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour chocolate chips 15% (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin - cocoa: 51.5% min.), fresh eggs, sugar, butter (milk), milk, fresh egg yolk, natural yeast (wheat), emulsifiers: mono and diglycerides of fatty acids, glucose syrup, flavors, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg Sugar Butter Milk Yeast Glucose syrup Salt Cocoa butter

Similar products

Food	Calories	Protein	Carbs	Fat
Panettone con gocce di cioccolato Virginia	410	8.2 g	48 g	20 g
Mini Panettone Chocolate 90G Scaglie Di Cioccolato Bauli	410	8.7 g	48 g	20 g
Panettoncino con gocce di cioccolato Esselunga	410	8.5 g	50 g	19 g
Panettone Unes	410	6.6 g	57 g	17 g
Panettone basso al cioccolato senza canditi Giampaoli	410	7.9 g	54.8 g	17.5 g
Panettone al cioccolato Vergani	410	8.2 g	48 g	20 g
Panettone Unes	410	6.6 g	57 g	17 g
Panettone Giovanni Cova	410	8.4 g	48 g	20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2089602. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 8001043071349. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.