Pad Thai Sauce
Packaged product Soups and Sauces Watcharee's
Pad Thai Sauce contains 171 kcal per 100 g. A serving, 1 portion, 60 ml (60 g) provides about 103 kcal.
Roughly 91% of its calories come from carbohydrates, with 9% from fat and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 629 mg | 27% |
| Total carbohydrates L | 31.4 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 28.6 g | |
| Added sugars L | 31.7 g | 63% |
| Protein L | 0 g | 0% |
| Vitamin C L | 6.9 mg | 8% |
| Calcium L | 0 mg | 0% |
| Iron L | 1 mg | 6% |
| Potassium L | 48.3 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 91%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sugars28.6 gin the top quarter of soups and sauces (median 4 g)
- Fat1.4 gbelow the median for soups and sauces (median 4.2 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sodium629 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 571 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 183 kcal | 171 kcal |
| Protein | 1.7 g | 0 g |
| Carbohydrates | 38.3 g | 31.4 g |
| Fat | 1.7 g | 1.4 g |
| Fiber | 0 g | n/a |
| Sugars | 31.7 g | 28.6 g |
| Sodium | 817 mg | 629 mg |
Product details
- Brand
- Watcharee's
- Barcode
- 0094368999922
- Label serving
- 1 portion (60 ml)
- Category
- groceries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, coconut sugar, tamarind concentrate (tamarind, water), sugar, distilled vinegar, shallots, garlic, lime juice, dried chili pepper, non-gmo canola oil, salt, ground chili powder (no allergens)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarVinegarGarlicRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey Pecan Wood Smooked Barbecue Sauce Target | 171 | 0 g | 28.6 g | 5.7 g |
| Italian dressing Saladinettes | 171 | 0.8 g | 3.7 g | 17 g |
| Moutarde de Dijon Bioster | 171 | 7.9 g | 11 g | 10.6 g |
| Coffee bbq sauce Sugarfire Smoke House | 171 | 0 g | 40 g | 0 g |
| Dijon mustard Urtekram | 171 | 7.9 g | 11 g | 11 g |
| Moutarde de Dijon bio La Cigale Provencale | 171 | 8.4 g | 5.3 g | 13 g |
| Moutarde de dijon Bister | 171 | 7.8 g | 11 g | 10.6 g |
| Moutarde bio-gourmet | 171 | 7.9 g | 11 g | 10.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1889543. License: CC0 1.0 (U.S. public domain). Source record dated August 1, 2019. Imported November 6, 2026.
- Open Food Facts, record 0094368999922. License: ODbL 1.0 (Open Food Facts). Source record dated November 12, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.