OXO Rub or Sprinkle Hickory Smoked Chipotle

Packaged product Spices, Herbs and Condiments Oxo

OXO Rub or Sprinkle Hickory Smoked Chipotle contains 309 kcal per 100 g.

Roughly 52% of its calories come from carbohydrates, with 30% from fat and 17% from protein (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 262 kcal per 100 g across 330 products.

100 g provides 129% of the Daily Value for iodine, 48% of the Daily Value for iron and 43% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

OXO Rub or Sprinkle Hickory Smoked Chipotle by Oxo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
309kcal per 100 g
11.6 gprotein
35 gcarbohydrates
9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 309 kcal
Total fat L 9 g 12%
Saturated fat L 1.6 g 8%
Cholesterol L 0 mg 0%
Sodium L 4,152 mg 181%
Total carbohydrates L 35 g 13%
Dietary fiber L 20.8 g 74%
Total sugars L 15.8 g
Added sugars L 38.5 g 77%
Protein L 11.6 g 23%
Vitamin A L 0 µg0%
Vitamin C L 16.6 mg18%
Vitamin D L 0 µg0%
Vitamin E L 6.2 mg41%
Thiamin (B1) L 0.1 mg9%
Riboflavin (B2) L 0.25 mg19%
Niacin (B3) L 2.1 mg13%
Pantothenic acid (B5) L 0.49 mg10%
Vitamin B6 L 0.53 mg31%
Folate (B9) L 41.9 µg10%
Vitamin B12 L 0 µg0%
Calcium L 289 mg22%
Iron L 8.7 mg48%
Magnesium L 150 mg36%
Phosphorus L 93.6 mg7%
Potassium L 591 mg13%
Zinc L 1.2 mg10%
Copper L 0.26 mg28%
Manganese L 0.99 mg43%
Selenium L 3.5 µg6%
Iodine L 193 µg129%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 52%Fat: 30%309kcal / 100 g
  • Protein 17%
  • Carbohydrates 52%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine129%Iron48%Manganese43%Vitamin E41%Magnesium36%Vitamin B631%Copper28%Calcium22%Riboflavin (B2)19%Vitamin C18%

Nutritional insights

  • Protein11.6 gabove the median for spices, herbs and condiments (median 9 g)
  • Fiber20.8 gin the top quarter of spices, herbs and condiments (median 7.4 g)
  • Sugars15.8 gabove the median for spices, herbs and condiments (median 9.9 g)
  • Fat9 gin the top quarter of spices, herbs and condiments (median 4.6 g)
  • Saturated fat1.6 gin the top quarter of spices, herbs and condiments (median 0.7 g)
  • Sodium4,152 mgbelow the median for spices, herbs and condiments (median 6,373 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
  • Water13 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L1.8 g
Carotenoids (1)
Beta-carotene L206 µg
Other components (2)
Water L13 g
Alcohol L0 g

Product details

Brand
Oxo
Barcode
5000354922367
Quantity
40g
Category
Spice mix
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ground Oregano (13%), Smoked Paprika (10%), Demerara Sugar, Sea Salt, Chipotle Chilli Flakes (9%), Dried Garlic, Paprika, Roasted Cumin Seeds, Chipotle Chilli Powder (6%), Black Pepper, Garlic Powder, Chilli Fakes, Yeast Extract, Anti-Caking Agent (Silicon Dioxide), Smoke Flavouring

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltGarlicYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000354922367. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in OXO Rub or Sprinkle Hickory Smoked Chipotle?

100 g of OXO Rub or Sprinkle Hickory Smoked Chipotle has 309 kcal.

Is OXO Rub or Sprinkle Hickory Smoked Chipotle high in protein?

OXO Rub or Sprinkle Hickory Smoked Chipotle contains 11.6 g of protein per 100 g (23% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 9 g).

How many carbs are in OXO Rub or Sprinkle Hickory Smoked Chipotle?

OXO Rub or Sprinkle Hickory Smoked Chipotle has 35 g of total carbohydrates per 100 g, including 20.8 g of fiber and 15.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in OXO Rub or Sprinkle Hickory Smoked Chipotle?

OXO Rub or Sprinkle Hickory Smoked Chipotle contains 9 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

What vitamins and minerals does OXO Rub or Sprinkle Hickory Smoked Chipotle contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (129% DV), iron (48% DV), manganese (43% DV), Vitamin E (41% DV) and magnesium (36% DV). The full list is in the vitamins and minerals table above.

How much sodium is in OXO Rub or Sprinkle Hickory Smoked Chipotle?

100 g contains 4,152 mg of sodium, 181% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.