Overnight oats

Packaged product Bread and Baked Goods Bob's Red Mill

Overnight oats contains 417 kcal per 100 g. A serving, 60 g (60 g) provides about 250 kcal.

Roughly 62% of its calories come from carbohydrates, with 22% from fat and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 372 kcal per 100 g across 1,307 products.

100 g provides 28% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Overnight oats by Bob's Red Mill, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
417kcal per 100 g
16.7 gprotein
65 gcarbohydrates
10 gfat
250kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 417 kcal
Total fat L 10 g 13%
Saturated fat L 1.7 g 8%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 133 mg 6%
Total carbohydrates L 65 g 24%
Dietary fiber L 10 g 36%
Total sugars L 10 g
Added sugars L 6.7 g 13%
Protein L 16.7 g 33%
Vitamin D L 0 µg0%
Choline L 0 mg0%
Calcium L 90 mg7%
Iron L 5 mg28%
Potassium L 405 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 62%Fat: 22%417kcal / 100 g
  • Protein 16%
  • Carbohydrates 62%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron28%Potassium9%Calcium7%Vitamin D0%Choline0%

Nutritional insights

  • Protein16.7 gin the top quarter of bread and baked goods (median 12.7 g)
  • Sugars10 gin the top quarter of bread and baked goods (median 1 g)
  • Fat10 gin the top quarter of bread and baked goods (median 7 g)
  • Saturated fat1.7 gin the top quarter of bread and baked goods (median 1.3 g)
  • Sodium133 mgin the top quarter of bread and baked goods (median 4 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Bob's Red Mill
Barcode
0039978333087
Quantity
8.47 oz
Label serving
60 g
Category
Rolled oats
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole Grain Oat Blend (oat flakes, oats), Diced Almonds, Sugar, Brown Sugar, Natural Flavors, Chia Seeds, Nonfat Milk Powder, Natural Vanilla Flavor, Cinnamon, Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AlmondSugarCinnamonSaltOats

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Copos de avena con plátano GutBio 416 11 g 60 g 12 g
Biologische Havervlokken Vomar Bio 416 16.9 g 66.3 g 6.9 g
Avena instantánea Quaker 416 13 g 67 g 8 g
Płatki owsiane błyskawiczne Kupiec 418 14 g 69 g 7.6 g
Płatki owsiane górskie Kupiec 418 14 g 69 g 7.6 g
Owsianka Proteinowa GO Active 415 29 g 44 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Overnight oats?

100 g of Overnight oats has 417 kcal. Serving, 60 g (60 g): about 250 kcal.

Is Overnight oats high in protein?

Overnight oats contains 16.7 g of protein per 100 g (33% of the 50 g Daily Value), or 10 g in serving, 60 g (60 g). About 16% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 12.7 g).

How many carbs are in Overnight oats?

Overnight oats has 65 g of total carbohydrates per 100 g, including 10 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Overnight oats?

Overnight oats contains 10 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

What vitamins and minerals does Overnight oats contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (28% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Overnight oats?

100 g contains 133 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0039978333087. License: ODbL 1.0 (Open Food Facts). Source record dated August 9, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.