Outdoor bred smoked back bacon
Outdoor bred smoked back bacon contains 196 kcal per 100 g. A serving, 2 rashers, 60 g (60 g) provides about 118 kcal.
Roughly 65% of its calories come from fat, with 33% from protein and 2% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 231 kcal per 100 g across 156 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 196 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 5.5 g | 28% |
| Sodium L | 980 mg | 43% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 2%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the lowest quarter of meat (median 21 g)
- Fiber0.5 gin the top quarter of meat (median 0 g)
- Fat14 gbelow the median for meat (median 16.2 g)
- Saturated fat5.5 gbelow the median for meat (median 6.2 g)
- Sodium980 mgbelow the median for meat (median 1,120 mg)
- Protein per 100 kcal8.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 5000128656221
- Quantity
- 300 g
- Label serving
- 2 rashers (60 g)
- Category
- Smoked bacon
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork 87%, Added Water 9%, Salt, Preservatives (Sodium nitrite, Potassium nitrate)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smoked Back Bacon (Thick Cut) Co-Op | 196 | 16 g | 1 g | 14 g |
| Bacon fumé à l'anglaise Monoprix | 194 | 17 g | 0 g | 14 g |
| Bacon fumé sans couenne avec eau ajoutée Karro Food Group | 193 | 16.5 g | 0 g | 14.1 g |
| Tocineta Ahumada Burger Casablanca | 200 | 15 g | 5 g | 15 g |
| Streaky smoked bacon Simon Howie | 202 | 21.8 g | 0.8 g | 12.3 g |
| Tocino Ahumado Rosarito | 204 | 15 g | 0 g | 16 g |
| Smoked bacon medallions Morrisons | 184 | 33.4 g | 2.7 g | 4.2 g |
| Smoked back bacon Tesco | 210 | 15.6 g | 0.2 g | 16.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000128656221. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.