Oroginal Recipe Classic Sausage
Packaged product Meat Schneiders
Oroginal Recipe Classic Sausage contains 237 kcal per 100 g. A serving, 1 wiener, 38 g (38 g) provides about 90 kcal.
Roughly 72% of its calories come from fat, with 18% from protein and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
100 g provides 3,655% of the Daily Value for iron and 14% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 237 kcal | |
| Total fat L | 18.4 g | 24% |
| Saturated fat L | 6.6 g | 33% |
| Trans fat L | 0.26 g | |
| Cholesterol L | 52.6 mg | 18% |
| Sodium L | 789 mg | 34% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10.5 g | 21% |
| Calcium L | 0 mg | 0% |
| Iron L | 658 mg | 3,655% |
| Potassium L | 658 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 9%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.5 gbelow the median for meat (median 17.1 g)
- Fiber0 gin the lowest quarter of meat (median 0.2 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat18.4 gabove the median for meat (median 8.8 g)
- Saturated fat6.6 gabove the median for meat (median 3.2 g)
- Sodium789 mgabove the median for meat (median 423 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Schneiders
- Barcode
- 0063100284497
- Label serving
- 1 wiener (38 g)
- Category
- Meat
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, Water, Modified corn starch, Salt, Potassium lactate, Sodium phosphate, Sodium erythorbate, Sodium diacetate, Cane sugar, Sodium nitrite, Spice extract, Garlic powder, Smoke
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lawrence Meats Honey Garlic Pepperoni | 237 | 13.2 g | 9.2 g | 22.4 g |
| Lawrence Meat Honey Garlic Pepperoni | 237 | 13.2 g | 9.2 g | 22.4 g |
| Wagyu beef bar peppered Prime plus | 237 | 39.5 g | 7.9 g | 5.3 g |
| Beef bar Prime plus wagyu | 237 | 39.5 g | 13.2 g | 5.3 g |
| All beef hot dogs Western Family | 237 | 13.2 g | 5.3 g | 18.4 g |
| Meatballs Birch wood | 237 | 19.7 g | 3.3 g | 16.1 g |
| Breakfast Sausage Links Stawanichy's | 237 | 15.8 g | 2.6 g | 18.4 g |
| Ham Hock, Asparagus & Pea Quiche Tesco Finest | 237 | 8.8 g | 20.5 g | 13.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0063100284497. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.