Original
Packaged product Snacks Pringles
Original contains 540 kcal per 100 g. A serving, 30 g (30 g) provides about 162 kcal.
Roughly 56% of its calories come from fat, with 41% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (516 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 3.1 g | 16% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 41%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.3 gbelow the median for snacks (median 4.5 g)
- Fiber2.9 gbelow the median for snacks (median 3.5 g)
- Sugars1.2 gin the lowest quarter of snacks (median 3.1 g)
- Fat33 gin the top quarter of snacks (median 30.3 g)
- Saturated fat3.1 gbelow the median for snacks (median 3.4 g)
- Sodium440 mgin the lowest quarter of snacks (median 571 mg)
- Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pringles
- Barcode
- 5053990119004
- Quantity
- 175 g
- Label serving
- 30 g
- Category
- Stacked extruded potato crisps
- Packaging
- Plastic,Cardboard,Tube
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pommes de terre déshydratées, huiles végétales (tournesol, maïs), farine de riz, amidon de _blé_, farine de maïs, émulsifiant (E471), maltodextrine, sel, extrait de levure, levure en poudre, colorant (rocou).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoRiceSaltYeastSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pringles Pringles | 540 | 4.3 g | 55 g | 33 g |
| Paprika Flavour Crisps Crusti Croc | 540 | 6 g | 50.5 g | 34 g |
| Pringles Pringles | 540 | 4.3 g | 55 g | 33 g |
| Original Pringles | 540 | 4.3 g | 55 g | 33 g |
| Honey Mustard Pringles Pringles | 540 | 4 g | 60 g | 32 g |
| Tuiles Pringles Original Pringles | 540 | 4.3 g | 55 g | 33 g |
| Stack Up - Simply Salted Balaji Wafer | 541 | 4.8 g | 58.7 g | 31.1 g |
| Pringles Sour Cream & Onion Flavour Potato Crisps Pringles | 541 | 5 g | 57.6 g | 30.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original?
100 g of Original has 540 kcal. Serving, 30 g (30 g): about 162 kcal.
How much protein is in Original?
Original contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 1.3 g in serving, 30 g (30 g). About 3% of its calories come from protein. Compared with other snacks, that is below the median (median 4.5 g).
How many carbs are in Original?
Original has 55 g of total carbohydrates per 100 g, including 2.9 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original?
Original contains 33 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).
How much sodium is in Original?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5053990119004. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.