Original mayonnaise

Packaged product Soups and Sauces Heinz

Original mayonnaise contains 626 kcal per 100 g. A serving, 1 serving, 25 ml (25 g) provides about 157 kcal.

Roughly 98% of its calories come from fat, with 2% from carbohydrates and 0.5% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,935 products.

100 g provides 112% of the Daily Value for Vitamin E, 36% of the Daily Value for chloride and 18% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Original mayonnaise by Heinz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
626kcal per 100 g
0.8 gprotein
2.8 gcarbohydrates
69.2 gfat
157kcal in serving, 1 serving, 25 ml (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 626 kcal
Total fat L 69.2 g 89%
Saturated fat L 6 g 30%
Cholesterol L 37.8 mg 13%
Sodium L 540 mg 23%
Total carbohydrates L 2.8 g 1%
Dietary fiber L 0.007 g 0%
Total sugars L 2.8 g
Added sugars L 2.8 g 6%
Protein L 0.8 g 2%
Vitamin A L 17.3 µg2%
Vitamin C L 0.11 mg0.1%
Vitamin D L 0.18 µg0.9%
Vitamin E L 16.8 mg112%
Thiamin (B1) L 0.007 mg0.6%
Riboflavin (B2) L 0.044 mg3%
Niacin (B3) L 0.014 mg0.1%
Pantothenic acid (B5) L 0.15 mg3%
Vitamin B6 L 0.015 mg0.9%
Folate (B9) L 3.3 µg0.8%
Vitamin B12 L 0.14 µg6%
Calcium L 11.3 mg0.9%
Iron L 0.3 mg2%
Magnesium L 4.4 mg1%
Phosphorus L 25.1 mg2%
Potassium L 26.7 mg0.6%
Zinc L 0.13 mg1%
Copper L 0.013 mg1%
Manganese L 0.04 mg2%
Selenium L 3.4 µg6%
Iodine L 27.7 µg18%
Chloride L 821 mg36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.5%Carbohydrates: 2%Fat: 98%626kcal / 100 g
  • Protein 0.5%
  • Carbohydrates 2%
  • Fat 98%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E112%Chloride36%Iodine18%Selenium6%Vitamin B126%Riboflavin (B2)3%Pantothenic acid (B5)3%Phosphorus2%Vitamin A2%Manganese2%

Nutritional insights

  • Protein0.8 gbelow the median for soups and sauces (median 1.3 g)
  • Fiber0.007 gbelow the median for soups and sauces (median 0.5 g)
  • Sugars2.8 gbelow the median for soups and sauces (median 4 g)
  • Fat69.2 gin the top quarter of soups and sauces (median 4.2 g)
  • Saturated fat6 gin the top quarter of soups and sauces (median 0.5 g)
  • Sodium540 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal0.13 gprotein density, useful for comparing foods with different calorie levels
  • Water27 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L36.3 g
Polyunsaturated fat L16.4 g
Sugars and starch (1)
Starch L0.035 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0.009 g
ALA (omega-3, 18:3 n-3) L4.6 g
Linoleic acid (omega-6, 18:2) L11.8 g
Carotenoids (1)
Beta-carotene L0.69 µg
Other components (2)
Water L27 g
Alcohol L0.041 g

Product details

Brand
Heinz
Barcode
9300657021863
Quantity
500 mL
Label serving
1 serving (25 ml)
Category
groceries
Packaging
Bottle
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

canola oil [protected with antioxidant (307b)], white vinegar, free range eggs (9%), sugar, salt, mustard, stabilisers (412, 415, contain traces of soy), antioxidant (385),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilVinegarEggSugarSalt

Similar products

FoodCaloriesProteinCarbsFat
Pesto Fresco alla Genovese Amicaverde 626 2.6 g 2.8 g 67 g
Sauce Cocktail La Grande Epicerie de Paris 626 2.1 g 3.8 g 66 g
Mayonnaise aux algues La cuisine du poissonnier 626 3.1 g 0.2 g 67 g
Sauce bourguignonne Raoul Gey 626 2.2 g 3.8 g 66 g
Pesto alla genovese Penny 626 2.6 g 2.8 g 67 g
Sauce Marocaine Colona 626 1.6 g 6.1 g 66.1 g
Sauce Tartare La Grande Epicerie De Paris 627 1.9 g 1 g 68 g
Aioli Tube Kräuterbutter Meggle 627 0.8 g 5 g 67 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original mayonnaise?

100 g of Original mayonnaise has 626 kcal. Serving, 1 serving, 25 ml (25 g): about 157 kcal.

How much protein is in Original mayonnaise?

Original mayonnaise contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 0.2 g in serving, 1 serving, 25 ml (25 g). About 0.5% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.3 g).

How many carbs are in Original mayonnaise?

Original mayonnaise has 2.8 g of total carbohydrates per 100 g, including 0.007 g of fiber and 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original mayonnaise?

Original mayonnaise contains 69.2 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

What vitamins and minerals does Original mayonnaise contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (112% DV), chloride (36% DV) and iodine (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Original mayonnaise?

100 g contains 540 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300657021863. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.