Original Breakfast Sausage
Packaged product Meat The Harrogate Sausage
Original Breakfast Sausage contains 249 kcal per 100 g. A serving, 2 sausages, 113 g (113 g) provides about 281 kcal.
Roughly 61% of its calories come from fat, with 27% from protein and 12% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 16.8 g | 22% |
| Saturated fat L | 6.1 g | 31% |
| Sodium L | 627 mg | 27% |
| Total carbohydrates L | 7.3 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 1.5 g | |
| Protein L | 16.8 g | 34% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 12%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16.8 gbelow the median for meat (median 17.1 g)
- Sugars1.5 gabove the median for meat (median 1 g)
- Fat16.8 gabove the median for meat (median 8.8 g)
- Saturated fat6.1 gabove the median for meat (median 3.2 g)
- Sodium627 mgabove the median for meat (median 423 mg)
- Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- The Harrogate Sausage
- Barcode
- 5060317355076
- Label serving
- 2 sausages (113 g)
- Category
- Meat
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Tomapork Taste The Difference | 249 | 12.4 g | 1.1 g | 21.6 g |
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| Beef Biltong - Smokey BBQ Jack Link's | 249 | 52 g | 2.5 g | 3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060317355076. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.