Organic Whole Grain Oats

Packaged product Meat Bob's Red Mill

Organic Whole Grain Oats contains 375 kcal per 100 g. A serving, 0.5 cup, 48 g (48 g) provides about 180 kcal.

Roughly 72% of its calories come from carbohydrates, with 17% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 23% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

375kcal per 100 g
10.4 gprotein
68.8 gcarbohydrates
7.3 gfat
180kcal in serving, 0.5 cup, 48 g (48 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 7.3 g 9%
Saturated fat not reported
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 68.8 g 25%
Dietary fiber L 8.3 g 30%
Total sugars L 2.1 g
Added sugars L 0 g 0%
Protein L 10.4 g 21%
Iron L 4.2 mg23%
Potassium L 333 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 72%Fat: 17%375kcal / 100 g
  • Protein 11%
  • Carbohydrates 72%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron23%Potassium7%

Nutritional insights

  • Protein10.4 gbelow the median for meat (median 17.1 g)
  • Fiber8.3 gin the top quarter of meat (median 0.2 g)
  • Sugars2.1 gabove the median for meat (median 1 g)
  • Fat7.3 gbelow the median for meat (median 8.8 g)
  • Sodium0 mgin the lowest quarter of meat (median 423 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bob's Red Mill
Barcode
0039978004950
Label serving
0.5 cup (48 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0039978004950. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Whole Grain Oats?

100 g of Organic Whole Grain Oats has 375 kcal. Serving, 0.5 cup, 48 g (48 g): about 180 kcal.

Is Organic Whole Grain Oats high in protein?

Organic Whole Grain Oats contains 10.4 g of protein per 100 g (21% of the 50 g Daily Value), or 5 g in serving, 0.5 cup, 48 g (48 g). About 11% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Organic Whole Grain Oats?

Organic Whole Grain Oats has 68.8 g of total carbohydrates per 100 g, including 8.3 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Whole Grain Oats?

Organic Whole Grain Oats contains 7.3 g of fat per 100 g.

What vitamins and minerals does Organic Whole Grain Oats contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Whole Grain Oats?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.