Organic Vegetable Broth Low Sodium

Packaged product Meals and Dishes Imagine

Organic Vegetable Broth Low Sodium contains 8 kcal per 100 g. A serving, 1 portion, 240 ml (240 g) provides about 19 kcal.

Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 76 kcal per 100 g across 1,950 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Organic Vegetable Broth Low Sodium by Imagine, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
8kcal per 100 g
0.42 gprotein
1.7 gcarbohydrates
0 gfat
19kcal in serving, 1 portion, 240 ml (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 8 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 58 mg 3%
Total carbohydrates L 1.7 g 0.6%
Dietary fiber L 0.4 g 1%
Total sugars L 0.83 g
Added sugars L 0 g 0%
Protein L 0.42 g 0.8%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 48 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 80%8kcal / 100 g
  • Protein 20%
  • Carbohydrates 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium1%Vitamin D0%Calcium0%Iron0%

Nutritional insights

  • Protein0.42 gin the lowest quarter of meals and dishes (median 1.5 g)
  • Fiber0.4 gin the lowest quarter of meals and dishes (median 1.5 g)
  • Sugars0.83 gin the lowest quarter of meals and dishes (median 5.2 g)
  • Fat0 gin the lowest quarter of meals and dishes (median 3.4 g)
  • Saturated fat0 gin the lowest quarter of meals and dishes (median 0.42 g)
  • Sodium58 mgin the lowest quarter of meals and dishes (median 400 mg)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 6.3 kcal8 kcal
Protein 0 g0.42 g
Carbohydrates 1.3 g1.7 g
Fat 0 g0 g
Fiber 0.42 g0.4 g
Sugars 0.42 g0.83 g
Sodium 56.3 mg58 mg

Product details

Brand
Imagine
Barcode
0084253240024
Quantity
32 fl oz
Label serving
1 portion (240 ml)
Category
groceries
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

filtered water, organic onions, organic carrots, organic celery, organic tomato paste, organic spices, organic garlic, organic expeller pressed canola oil and/or organic safflower oil and/or organic sunflower oil*, sea salt, *adds a trivial amount of fat,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionTomatoGarlicRapeseed (canola) oilSunflower oilSalt

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Vegetable Broth The Hain Celestial Group Inc. 8 0.42 g 1.7 g 0 g
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Vegetable Broth The Hain Celestial Group Inc. 8 0.42 g 1.7 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Vegetable Broth Low Sodium?

100 g of Organic Vegetable Broth Low Sodium has 8 kcal. Serving, 1 portion, 240 ml (240 g): about 19 kcal.

How much protein is in Organic Vegetable Broth Low Sodium?

Organic Vegetable Broth Low Sodium contains 0.42 g of protein per 100 g (0.8% of the 50 g Daily Value), or 1 g in serving, 1 portion, 240 ml (240 g). About 20% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 1.5 g).

How many carbs are in Organic Vegetable Broth Low Sodium?

Organic Vegetable Broth Low Sodium has 1.7 g of total carbohydrates per 100 g, including 0.4 g of fiber and 0.83 g of sugars.

How much fat is in Organic Vegetable Broth Low Sodium?

Organic Vegetable Broth Low Sodium contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Organic Vegetable Broth Low Sodium?

100 g contains 58 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 11, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2677840. License: CC0 1.0 (U.S. public domain). Source record dated December 1, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0084253240024. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.