Organic Sunflower Seeds

Packaged product Meat Dierbergs

Organic Sunflower Seeds contains 553 kcal per 100 g. A serving, 38 g, 4 cup (38 g) provides about 210 kcal.

Roughly 73% of its calories come from fat, with 14% from protein and 13% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 40% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

553kcal per 100 g
21.1 gprotein
18.4 gcarbohydrates
47.4 gfat
210kcal in serving, 38 g, 4 cup (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 553 kcal
Total fat L 47.4 g 61%
Saturated fat L 5.3 g 26%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 18.4 g 7%
Dietary fiber not reported
Total sugars L 2.6 g
Protein L 21.1 g 42%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 105 mg8%
Iron L 7.1 mg40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 13%Fat: 73%553kcal / 100 g
  • Protein 14%
  • Carbohydrates 13%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron40%Calcium8%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein21.1 gin the top quarter of meat (median 17.1 g)
  • Sugars2.6 gabove the median for meat (median 1 g)
  • Fat47.4 gin the top quarter of meat (median 8.8 g)
  • Saturated fat5.3 gabove the median for meat (median 3.2 g)
  • Sodium0 mgin the lowest quarter of meat (median 423 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dierbergs
Barcode
0829364001665
Label serving
38 g (4 cup)
Category
Meat

Ingredients

Organically grown sunflower seeds.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0829364001665. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Sunflower Seeds?

100 g of Organic Sunflower Seeds has 553 kcal. Serving, 38 g, 4 cup (38 g): about 210 kcal.

Is Organic Sunflower Seeds high in protein?

Organic Sunflower Seeds contains 21.1 g of protein per 100 g (42% of the 50 g Daily Value), or 8 g in serving, 38 g, 4 cup (38 g). About 14% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Organic Sunflower Seeds?

Organic Sunflower Seeds has 18.4 g of total carbohydrates per 100 g, including 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Sunflower Seeds?

Organic Sunflower Seeds contains 47.4 g of fat per 100 g, of which 5.3 g is saturated (26% of the Daily Value).

What vitamins and minerals does Organic Sunflower Seeds contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (40% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Sunflower Seeds?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.