Organic Peruvian 85% Cocoa Dark Chocolate

Packaged product Sweets and Desserts Moser Roth

Organic Peruvian 85% Cocoa Dark Chocolate contains 597 kcal per 100 g.

Roughly 74% of its calories come from fat, with 16% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).

100 g provides 43% of the Daily Value for copper, 27% of the Daily Value for iron and 19% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic Peruvian 85% Cocoa Dark Chocolate by Moser Roth, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
597kcal per 100 g
11 gprotein
24 gcarbohydrates
48 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 597 kcal
Total fat L 48 g 62%
Saturated fat L 29 g 145%
Cholesterol L 0 mg 0%
Sodium L 4 mg 0.2%
Total carbohydrates L 24 g 9%
Dietary fiber L 13 g 46%
Total sugars L 13 g
Added sugars L 5 g 10%
Protein L 11 g 22%
Vitamin A L 0 µg0%
Vitamin C L 0.025 mg0%
Vitamin D L 0.27 µg1%
Vitamin E L 1.5 mg10%
Thiamin (B1) L 0.008 mg0.6%
Riboflavin (B2) L 0.013 mg1%
Niacin (B3) L 0.12 mg0.7%
Pantothenic acid (B5) L 0.082 mg2%
Vitamin B6 L 0.002 mg0.1%
Folate (B9) L 10.7 µg3%
Vitamin B12 L 0 µg0%
Calcium L 14.2 mg1%
Iron L 4.9 mg27%
Magnesium L 50.3 mg12%
Phosphorus L 70.1 mg6%
Potassium L 396 mg8%
Zinc L 0.64 mg6%
Copper L 0.39 mg43%
Manganese L 0.43 mg19%
Selenium L 1.3 µg2%
Iodine L 1 µg0.7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 16%Fat: 74%Alcohol: 2%597kcal / 100 g
  • Protein 8%
  • Carbohydrates 16%
  • Fat 74%
  • Alcohol 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper43%Iron27%Manganese19%Magnesium12%Vitamin E10%Potassium8%Zinc6%Phosphorus6%Folate (B9)3%Selenium2%

Nutritional insights

  • Protein11 gin the top quarter of sweets and desserts (median 8 g)
  • Fiber13 gin the top quarter of sweets and desserts (median 9.5 g)
  • Sugars13 gin the lowest quarter of sweets and desserts (median 28.2 g)
  • Fat48 gin the top quarter of sweets and desserts (median 40 g)
  • Saturated fat29 gin the top quarter of sweets and desserts (median 24 g)
  • Sodium4 mgin the lowest quarter of sweets and desserts (median 8 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
  • Water3.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.85 g
Carotenoids (1)
Beta-carotene L0.25 µg
Other components (2)
Water L3.6 g
Alcohol L1.6 g

Product details

Brand
Moser Roth
Barcode
4088600201825
Quantity
100 g
Category
Dark chocolates
Packaging
en:widely-recycled
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic cocoa mass, organic cocoa butter, organic fat reduced cocoa powder, organic cane sugar, organic vanilla extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cocoa butterSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4088600201825. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Peruvian 85% Cocoa Dark Chocolate?

100 g of Organic Peruvian 85% Cocoa Dark Chocolate has 597 kcal.

Is Organic Peruvian 85% Cocoa Dark Chocolate high in protein?

Organic Peruvian 85% Cocoa Dark Chocolate contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 8 g).

How many carbs are in Organic Peruvian 85% Cocoa Dark Chocolate?

Organic Peruvian 85% Cocoa Dark Chocolate has 24 g of total carbohydrates per 100 g, including 13 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Peruvian 85% Cocoa Dark Chocolate?

Organic Peruvian 85% Cocoa Dark Chocolate contains 48 g of fat per 100 g, of which 29 g is saturated (145% of the Daily Value).

What vitamins and minerals does Organic Peruvian 85% Cocoa Dark Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (43% DV), iron (27% DV), manganese (19% DV), magnesium (12% DV) and Vitamin E (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Peruvian 85% Cocoa Dark Chocolate?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.