Organic mixed vegetables

Packaged product Vegetables Simply nature

Organic mixed vegetables contains 71 kcal per 100 g. A serving, 0.75 cup, 85 g (85 g) provides about 60 kcal.

Roughly 68% of its calories come from carbohydrates, with 25% from protein and 7% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 46 kcal per 100 g across 3,092 products.

100 g provides 64% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

71kcal per 100 g
4.7 gprotein
12.9 gcarbohydrates
0.59 gfat
60kcal in serving, 0.75 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70.6 kcal
Total fat L 0.59 g 0.8%
Saturated fat not reported
Sodium L 23.5 mg 1%
Total carbohydrates L 12.9 g 5%
Dietary fiber L 4.7 g 17%
Total sugars L 2.4 g
Protein L 4.7 g 9%
Vitamin A L 576 µg64%
Calcium L 23.5 mg2%
Iron L 1.2 mg7%
Potassium L 176 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 68%Fat: 7%71kcal / 100 g
  • Protein 25%
  • Carbohydrates 68%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A64%Iron7%Potassium4%Calcium2%

Nutritional insights

  • Protein4.7 gin the top quarter of vegetables (median 2.4 g)
  • Fiber4.7 gin the top quarter of vegetables (median 2.4 g)
  • Sugars2.4 gbelow the median for vegetables (median 2.5 g)
  • Fat0.59 gabove the median for vegetables (median 0.1 g)
  • Sodium23.5 mgbelow the median for vegetables (median 24 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Simply nature
Barcode
4099100000610
Label serving
0.75 cup (85 g)
Category
Frozen vegetables
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic assorted peas, organic corn, organic green beans, organic carrots.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Mixed Vegetables Whole Foods Market 71 3.5 g 14.1 g 0 g
Mixed vegetables Simple truth 71 2.4 g 12.9 g 0 g
Peas & Pearl Onions Wegmans 71 4.7 g 12.9 g 0 g
Prep Set Go Sweet Potato Chunks Woolworths 71 1.9 g 14.1 g 1.3 g
Rahm Gemüse rustikale Karotten mit Rosenkohl & Brechbohnen FRoSTA 70 2.4 g 4.8 g 4 g
Espinacas con pasas y piñones Findus 71 2.9 g 5.3 g 3.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4099100000610. License: ODbL 1.0 (Open Food Facts). Source record dated May 1, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic mixed vegetables?

100 g of Organic mixed vegetables has 71 kcal. Serving, 0.75 cup, 85 g (85 g): about 60 kcal.

How much protein is in Organic mixed vegetables?

Organic mixed vegetables contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 0.75 cup, 85 g (85 g). About 25% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.4 g).

How many carbs are in Organic mixed vegetables?

Organic mixed vegetables has 12.9 g of total carbohydrates per 100 g, including 4.7 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic mixed vegetables?

Organic mixed vegetables contains 0.59 g of fat per 100 g.

What vitamins and minerals does Organic mixed vegetables contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (64% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic mixed vegetables?

100 g contains 23.5 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 1, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.