Organic Cupcake

Packaged product Sweets and Desserts Just Desserts

Organic Cupcake contains 336 kcal per 100 g. A serving, 116 g (116 g) provides about 390 kcal.

Roughly 57% of its calories come from carbohydrates, with 39% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

336kcal per 100 g
3.5 gprotein
48.3 gcarbohydrates
14.7 gfat
390kcal in serving, 116 g (116 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 336 kcal
Total fat L 14.7 g 19%
Saturated fat L 3.5 g 17%
Trans fat L 0 g
Cholesterol L 60 mg 20%
Sodium L 310 mg 13%
Total carbohydrates L 48.3 g 18%
Dietary fiber L 0.9 g 3%
Total sugars L 35.3 g
Protein L 3.5 g 7%
Vitamin A L 0.001 µg0%
Vitamin C L 1 mg1%
Calcium L 34 mg3%
Iron L 0.62 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 57%Fat: 39%336kcal / 100 g
  • Protein 4%
  • Carbohydrates 57%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3%Calcium3%Vitamin C1%Vitamin A0%

Nutritional insights

  • Protein3.5 gbelow the median for sweets and desserts (median 5.7 g)
  • Fiber0.9 gbelow the median for sweets and desserts (median 2 g)
  • Sugars35.3 gabove the median for sweets and desserts (median 21.2 g)
  • Fat14.7 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat3.5 gbelow the median for sweets and desserts (median 5.5 g)
  • Sodium310 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6.9 g
Polyunsaturated fat L3 g
Other components (1)
Vitamin A, IU L3,020 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 292 kcal336 kcal
Protein 3 g3.5 g
Carbohydrates 41.6 g48.3 g
Fat 12.6 g14.7 g
Fiber 0.78 g0.9 g
Sugars 30.5 g35.3 g
Sodium 0.27 mg310 mg

Product details

Brand
Just Desserts
Barcode
0013609020546
Quantity
116 g
Label serving
116 g
Category
Sweets and Desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC CARROTS, ORGANIC EVAPORATED CANE JUICE, ORGANIC POWDERED SUGAR, CERTIFIED 100% ORGANIC WHEAT FLOUR, CAGE FREE ORGANIC WHOLE EGGS, ORGANIC EXPELLER PRESSED CANOLA OIL, ORGANIC CULTURED CREAM CHEESE (ORGANIC SKIM MILK, ORGANIC CREAM, ORGANIC SKIM MI

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourRapeseed (canola) oilMilkCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Cupcake?

100 g of Organic Cupcake has 336 kcal. Serving, 116 g (116 g): about 390 kcal.

How much protein is in Organic Cupcake?

Organic Cupcake contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 116 g (116 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Organic Cupcake?

Organic Cupcake has 48.3 g of total carbohydrates per 100 g, including 0.9 g of fiber and 35.3 g of sugars.

How much fat is in Organic Cupcake?

Organic Cupcake contains 14.7 g of fat per 100 g, of which 3.5 g is saturated (17% of the Daily Value).

How much sodium is in Organic Cupcake?

100 g contains 310 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1907124. License: CC0 1.0 (U.S. public domain). Source record dated August 13, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0013609020546. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.