Organic Baked Beans
Packaged product Soups and Sauces Tesco
Organic Baked Beans contains 87 kcal per 100 g. A serving, 0.5 can, 210 g (210 g) provides about 183 kcal.
Roughly 71% of its calories come from carbohydrates, with 23% from protein and 6% from fat (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (85 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 87 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 197 mg | 9% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 4.4 g | |
| Added sugars L | 2.5 g | 5% |
| Protein L | 4.6 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 71%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.6 gbelow the median for soups and sauces (median 4.7 g)
- Fiber3.7 gin the lowest quarter of soups and sauces (median 4.2 g)
- Sugars4.4 gabove the median for soups and sauces (median 4.4 g)
- Sodium197 mgin the lowest quarter of soups and sauces (median 250 mg)
- Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5052910706706
- Quantity
- 420g
- Label serving
- 0.5 can (210 g)
- Category
- Baked beans in tomato sauce
- Packaging
- canned
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic Haricot Beans (53%), Organic Tomato Purée (21%), Water*, Organic Sugar, Organic Maize Starch, Salt*, Organic Onion Powder, Organic Rice Flour, Acidity Regulator (Citric Acid), Organic Paprika, Organic Chilli Powder, Organic Garlic Powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baked Beans in Tomato Sauce One|Stop | 87 | 4.5 g | 14.1 g | 0.6 g |
| Baked beans in tomato sauce Waitrose | 87 | 4.6 g | 14 g | 1.1 g |
| Witte Bonen in Tomatensaus Albert Heijn | 87 | 5.5 g | 12 g | 0.5 g |
| Essential baked beans waitrose | 87 | 5.1 g | 13.7 g | 0.5 g |
| Haricots Blancs à La Tomate Charles Christ | 87 | 5.1 g | 11.1 g | 1.3 g |
| Corale baked beans CORALE | 87 | 4.3 g | 14.1 g | 0.52 g |
| Baked Beans in tomato sauce Stockwell & Co. | 87 | 3.7 g | 14.6 g | 0.5 g |
| Organic Baked Beans Ceres Organics | 87 | 4.4 g | 12.9 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic Baked Beans?
100 g of Organic Baked Beans has 87 kcal. Serving, 0.5 can, 210 g (210 g): about 183 kcal.
How much protein is in Organic Baked Beans?
Organic Baked Beans contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 9.7 g in serving, 0.5 can, 210 g (210 g). About 23% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 4.7 g).
How many carbs are in Organic Baked Beans?
Organic Baked Beans has 14 g of total carbohydrates per 100 g, including 3.7 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic Baked Beans?
Organic Baked Beans contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Organic Baked Beans?
100 g contains 197 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5052910706706. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.