Corale baked beans
Packaged product Soups and Sauces CORALE
Corale baked beans contains 87 kcal per 100 g.
Roughly 72% of its calories come from carbohydrates, with 22% from protein and 6% from fat (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (85 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 87.3 kcal | |
| Total fat L | 0.52 g | 0.7% |
| Saturated fat L | 0.095 g | 0.5% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 14.1 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 5.5 g | |
| Protein L | 4.3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 72%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.3 gin the lowest quarter of soups and sauces (median 4.7 g)
- Sugars5.5 gin the top quarter of soups and sauces (median 4.6 g)
- Fat0.52 gabove the median for soups and sauces (median 0.5 g)
- Saturated fat0.095 gbelow the median for soups and sauces (median 0.1 g)
- Sodium320 mgin the top quarter of soups and sauces (median 240 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- CORALE
- Barcode
- 4088700038888
- Quantity
- 420g
- Category
- Baked beans in tomato sauce
- Packaging
- Can
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Navy Beans (51%), Tomato Sauce (49%) [Water, Reconstituted Tomato Puree, Sugar, Thickener (1422), Salt, Onion Powder, Paprika Extract, Maltodextrin, Spice Extract, Vegetable Oil]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Baked Beans Ceres Organics | 87 | 4.4 g | 12.9 g | 1 g |
| Baked Beans No Added Sugar 3 x 300g Heinz | 88 | 4.8 g | 18.2 g | 0.45 g |
| Baked Beans in Tomato Sauce One|Stop | 87 | 4.5 g | 14.1 g | 0.6 g |
| Organic Baked Beans Tesco | 87 | 4.6 g | 14 g | 0.5 g |
| Baked beans in tomato sauce Waitrose | 87 | 4.6 g | 14 g | 1.1 g |
| Baked Beans in tomato sauce Stockwell & Co. | 87 | 3.7 g | 14.6 g | 0.5 g |
| Baked beans Co-op | 88 | 4.7 g | 14 g | 0.5 g |
| Baked beans In Tomato Sauce Tesco | 87 | 3.7 g | 14.6 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corale baked beans?
100 g of Corale baked beans has 87 kcal.
How much protein is in Corale baked beans?
Corale baked beans contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 4.7 g).
How many carbs are in Corale baked beans?
Corale baked beans has 14.1 g of total carbohydrates per 100 g, including 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corale baked beans?
Corale baked beans contains 0.52 g of fat per 100 g, of which 0.095 g is saturated (0.5% of the Daily Value).
How much sodium is in Corale baked beans?
100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 7, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088700038888. License: ODbL 1.0 (Open Food Facts). Source record dated November 7, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.