How many calories are in Organic Baked Beans?

100 g of Organic Baked Beans has 124 kcal. Serving, 130 g (130 g): about 161 kcal.

How much protein is in Organic Baked Beans?

Organic Baked Beans contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value), or 6.7 g in serving, 130 g (130 g). About 16% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Organic Baked Beans?

Organic Baked Beans has 25.5 g of total carbohydrates per 100 g, including 3.6 g of fiber and 11.1 g of sugars.

How much fat is in Organic Baked Beans?

Organic Baked Beans contains 0.37 g of fat per 100 g, of which 0.04 g is saturated (0.2% of the Daily Value).

How much sodium is in Organic Baked Beans?

100 g contains 352 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Organic Baked Beans

Packaged product Bread and Baked Goods Bush's Best

Organic Baked Beans contains 124 kcal per 100 g. A serving, 130 g (130 g) provides about 161 kcal.

Roughly 81% of its calories come from carbohydrates, with 16% from protein and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

124kcal per 100 g

5.2 gprotein

25.5 gcarbohydrates

0.37 gfat

161kcal in serving, 130 g (130 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	124 kcal
Total fat L	0.37 g	0.5%
Saturated fat L	0.04 g	0.2%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	352 mg	15%
Total carbohydrates L	25.5 g	9%
Dietary fiber L	3.6 g	13%
Total sugars L	11.1 g
Added sugars L	10.2 g	20%
Protein L	5.2 g	10%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Calcium L	45 mg	3%
Iron L	1.5 mg	8%
Potassium L	296 mg	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 16%
Carbohydrates 81%
Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein5.2 gin the lowest quarter of bread and baked goods (median 8.1 g)
Fiber3.6 gabove the median for bread and baked goods (median 2.4 g)
Sugars11.1 gin the top quarter of bread and baked goods (median 4 g)
Fat0.37 gin the lowest quarter of bread and baked goods (median 7.1 g)
Saturated fat0.04 gin the lowest quarter of bread and baked goods (median 1.6 g)
Sodium352 mgbelow the median for bread and baked goods (median 403 mg)
Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	63.9 kcal	124 kcal
Protein	1.8 g	5.2 g
Carbohydrates	14.2 g	25.5 g
Fat	0 g	0.37 g
Fiber	2.4 g	3.6 g
Sugars	8.3 g	11.1 g
Sodium	0.27 mg	352 mg

Product details

Brand: Bush's Best
Barcode: 0039400016427
Quantity: 130 g
Label serving: 130 g
Category: Bread and Baked Goods
Nutri-Score: B as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PREPARED ORGANIC WHITE BEANS, WATER, ORGANIC SUGAR, ORGANIC STARCH, ORGANIC MOLASSES, SEA SALT, ORGANIC CARAMELIZED SUGAR SYRUP, ORGANIC ONION POWDER, ORGANIC VINEGAR, ORGANIC MUSTARD SEED, ORGANIC GARLIC POWDER, ORGANIC SPICES, ORGANIC TURMERIC, AND ORGANIC PAPRIKA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Salt Onion Vinegar Garlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2556348. License: CC0 1.0 (U.S. public domain). Source record dated March 8, 2022. Imported November 6, 2026.
Open Food Facts, record 0039400016427. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.