Oreo Puffs Cereal

Packaged product Breakfast Cereals Post

Oreo Puffs Cereal contains 385 kcal per 100 g. A serving, 1.5 cups, 39 g (39 g) provides about 150 kcal.

Roughly 84% of its calories come from carbohydrates, with 11% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (400 kcal per 100 g).

100 g provides 107% of the Daily Value for Thiamin (B1), 64% of the Daily Value for iron and 26% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Oreo Puffs Cereal by Post, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
385kcal per 100 g
5.1 gprotein
84.6 gcarbohydrates
5.1 gfat
150kcal in serving, 1.5 cups, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 5.1 g 7%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 513 mg 22%
Total carbohydrates L 84.6 g 31%
Dietary fiber L 2.6 g 9%
Total sugars L 41 g
Added sugars L 41 g 82%
Protein L 5.1 g 10%
Vitamin D L 0 µg0%
Thiamin (B1) L 1.3 mg107%
Pantothenic acid (B5) L 1.3 mg26%
Vitamin B6 L 0.44 mg26%
Folate (B9) L 76.9 µg19%
Calcium L 25.6 mg2%
Iron L 11.5 mg64%
Potassium L 154 mg3%
Zinc L 2.8 mg26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 84%Fat: 11%385kcal / 100 g
  • Protein 5%
  • Carbohydrates 84%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)107%Iron64%Pantothenic acid (B5)26%Vitamin B626%Zinc26%Folate (B9)19%Potassium3%Calcium2%Vitamin D0%

Nutritional insights

  • Protein5.1 gin the lowest quarter of breakfast cereals (median 9.3 g)
  • Fiber2.6 gin the lowest quarter of breakfast cereals (median 7.1 g)
  • Sugars41 gin the top quarter of breakfast cereals (median 18.2 g)
  • Fat5.1 gbelow the median for breakfast cereals (median 11.2 g)
  • Saturated fat0 gin the lowest quarter of breakfast cereals (median 1.9 g)
  • Sodium513 mgin the top quarter of breakfast cereals (median 149 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Post
Barcode
0884912449641
Label serving
1.5 Cups (39 g)
Category
Breakfast Cereals
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Yellow Corn Flour, Sugar, Marshmallows (Sugar, Corn Syrup, Modified Cornstarch, Dextrose, Gelatin, Natural Flavor, Sodium Hexametaphosphate), Whole Grain Oat Flour, Cocoa (processed with alkali), Canola and/or Soybean Oil, Corn Syrup, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Salt, Degermed Corn Meal, Invert Sugar, Natural and Artificial Flavor, Cornstarch, Palm Oil, Leavening (baking soda and/or calcium phosphate), Soy Lecithin, Unsweetened Chocolate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarOatsWheat flourSaltPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Dunkaroos cereal General Mills 385 5.1 g 89.7 g 2.6 g
Apple Jacks Kellogg's 385 5.1 g 87.2 g 3.8 g
Multi Grain Cheerios with Real Strawberries General Mills 385 7.7 g 82.1 g 3.8 g
Froot loops Kellogg's 385 5.1 g 87.2 g 3.8 g
Cheerios with Strawberries General Mills 385 7.7 g 82.1 g 3.8 g
GO Lean Honey Almond Flax Crunch Kashi 385 17.3 g 67.3 g 9.6 g
GO Lean Honey Almond Flax Crunch Kashi 385 17.3 g 67.3 g 9.6 g
Fruit loops Kellogg's 385 5.1 g 87.2 g 3.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oreo Puffs Cereal?

100 g of Oreo Puffs Cereal has 385 kcal. Serving, 1.5 cups, 39 g (39 g): about 150 kcal.

How much protein is in Oreo Puffs Cereal?

Oreo Puffs Cereal contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 2 g in serving, 1.5 cups, 39 g (39 g). About 5% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 9.3 g).

How many carbs are in Oreo Puffs Cereal?

Oreo Puffs Cereal has 84.6 g of total carbohydrates per 100 g, including 2.6 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oreo Puffs Cereal?

Oreo Puffs Cereal contains 5.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Oreo Puffs Cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (107% DV), iron (64% DV), Pantothenic acid (B5) (26% DV), Vitamin B6 (26% DV) and zinc (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oreo Puffs Cereal?

100 g contains 513 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0884912449641. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.