Onion Baked Beans
Packaged product Bread and Baked Goods Bush's Best
Onion Baked Beans contains 123 kcal per 100 g. A serving, 130 g, 0.5 cup (130 g) provides about 160 kcal.
Roughly 76% of its calories come from carbohydrates, with 18% from protein and 6% from fat (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 0.77 g | 1% |
| Saturated fat L | 0.15 g | 0.8% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 23.1 g | 8% |
| Dietary fiber L | 3.8 g | 14% |
| Total sugars L | 8.5 g | |
| Added sugars L | 7.7 g | 15% |
| Protein L | 5.4 g | 11% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 38 mg | 3% |
| Iron L | 1.5 mg | 8% |
| Potassium L | 300 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 76%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.4 gin the lowest quarter of bread and baked goods (median 8.1 g)
- Fiber3.8 gabove the median for bread and baked goods (median 2.4 g)
- Sugars8.5 gabove the median for bread and baked goods (median 4 g)
- Fat0.77 gin the lowest quarter of bread and baked goods (median 7.1 g)
- Saturated fat0.15 gin the lowest quarter of bread and baked goods (median 1.6 g)
- Sodium400 mgbelow the median for bread and baked goods (median 403 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 123 kcal | 123 kcal |
| Protein | 4.6 g | 5.4 g |
| Carbohydrates | 22.3 g | 23.1 g |
| Fat | 0.77 g | 0.77 g |
| Fiber | 3.8 g | 3.8 g |
| Sugars | 9.2 g | 8.5 g |
| Sodium | 430 mg | 400 mg |
Product details
- Brand
- Bush's Best
- Barcode
- 0039400016038
- Quantity
- 28 oz
- Label serving
- 130 g (0.5 cup)
- Category
- Bread and Baked Goods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Prepared white beans, water, onions, brown sugar, sugar, bacon, salt, mustard (water, vinegar, mustard seed, salt, turmeric, spices), modified corn starch, onion powder, caramel color, spices, garlic powder, and natural flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegetarian Baked Beans bowl & basket | 123 | 6.2 g | 23.8 g | 0.38 g |
| Baked Ziti Gluten Free Beecher’s | 123 | 5.7 g | 12.8 g | 5.3 g |
| Country Style Baked Beans Meijer | 123 | 5.4 g | 24.6 g | 0.77 g |
| great value country style baked beans Great Value | 123 | 5.4 g | 24.6 g | 0.77 g |
| Baked Beans Price Chopper | 123 | 5.4 g | 24.6 g | 0.77 g |
| Keto hotdog bun Healthy Life | 123 | 17.5 g | 1.8 g | 4.4 g |
| Sainsbury's British Breaded Ham Sainsbury's | 123 | 20.1 g | 2.4 g | 3.5 g |
| Homestyle baked beans Harris Teeter | 123 | 5.4 g | 23.1 g | 0.77 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2739735. License: CC0 1.0 (U.S. public domain). Source record dated July 4, 2025. Imported November 6, 2026.
- Open Food Facts, record 0039400016038. License: ODbL 1.0 (Open Food Facts). Source record dated April 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.