old Tyme 647 white bread
Packaged product Bread and Baked Goods Old Tyme
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Old Tyme 647 white bread contains 148 kcal per 100 g. A serving, 1 slice, 27 g (27 g) provides about 40 kcal.
Roughly 82% of its calories come from carbohydrates, with 12% from protein and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 263 kcal per 100 g across 9,282 products.
100 g provides 11% of the Daily Value for Folate (B9).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 148 kcal | |
| Total fat L | 1.9 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 519 mg | 23% |
| Total carbohydrates L | 51.8 g | 19% |
| Dietary fiber L | 29.6 g | 106% |
| Total sugars L | 3.7 g | |
| Added sugars L | 3.7 g | 7% |
| Protein L | 7.4 g | 15% |
| Vitamin A L | 0.11 µg | 0% |
| Vitamin C L | 0.007 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.14 mg | 0.9% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.074 mg | 6% |
| Niacin (B3) L | 1.1 mg | 7% |
| Pantothenic acid (B5) L | 0.07 mg | 1% |
| Vitamin B6 L | 0.012 mg | 0.7% |
| Folate (B9) L | 44 µg | 11% |
| Vitamin B12 L | 0.003 µg | 0.1% |
| Choline L | 0 mg | 0% |
| Calcium L | 37 mg | 3% |
| Iron L | 1.5 mg | 8% |
| Magnesium L | 4.4 mg | 1% |
| Phosphorus L | 18.4 mg | 1% |
| Potassium L | 37 mg | 0.8% |
| Zinc L | 0.15 mg | 1% |
| Copper L | 0.034 mg | 4% |
| Manganese L | 0.074 mg | 3% |
| Selenium L | 0.78 µg | 1% |
| Iodine L | 6.8 µg | 5% |
| Chloride L | 216 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 82%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.4 gin the lowest quarter of bread and baked goods (median 8.9 g)
- Fiber29.6 gin the top quarter of bread and baked goods (median 3.5 g)
- Sugars3.7 gabove the median for bread and baked goods (median 3 g)
- Fat1.9 gbelow the median for bread and baked goods (median 3.6 g)
- Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.4 g)
- Sodium519 mgabove the median for bread and baked goods (median 464 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
- Water89.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.005 g |
| Linoleic acid (omega-6, 18:2) L | 0.089 g |
Carotenoids (1)
| Beta-carotene L | 0.53 µg |
|---|
Other components (3)
| Water L | 89.4 g |
|---|---|
| Alcohol L | 0.001 g |
| Folic acid L | 37 µg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 166 kcal | 148 kcal |
| Protein | 7.4 g | 7.4 g |
| Carbohydrates | 51.9 g | 51.8 g |
| Fat | 3.7 g | 1.9 g |
| Fiber | 25.9 g | 29.6 g |
| Sugars | 3.7 g | 3.7 g |
| Sodium | 519 mg | 519 mg |
Product details
Ingredients
water, modified wheat starch, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), wheat gluten, sugar, yeast, contains less than 2% of each of the following: soybean oil, salt, powdered cellulose, oat fiber, cultured wheat flour, wheat protein isolate, guar gum, wheat flour, whole wheat flour, vinegar, vegetable oil (contains one or more of the following: canola oil, soybean oil, high oleic soybean oil), enzymes, ascorbic acid (dough conditioner), sunflower oil, sunflower lecithin. Contains: wheat. Manufactured on shared equipment that also processes products containing soy. May contain soy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarYeastSaltOatsWheat flourVinegarSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| multigrain bread Old Tyme | 148 | 7.4 g | 48.2 g | 3.7 g |
| Multi-Seed Keto Culture | 148 | 14.8 g | 7.4 g | 5.6 g |
| Whole Grain Bread Aunt Millie's | 149 | 8.5 g | 36.2 g | 1.1 g |
| Light oatmeal bread Aunt Millie's | 149 | 8.5 g | 40.4 g | 1.1 g |
| Brookshire's, split top wheat enriched bread Brookshire's | 149 | 6.4 g | 27.7 g | 2.1 g |
| Homestyle bakes Banquet | 149 | 4.6 g | 24.6 g | 3.6 g |
| Gluten Free 100% Whole Grain Bread Ancient Grain Canyon Bakehouse | 146 | 4 g | 34 g | 1.4 g |
| Brioche Hot Dog Bun Whole Foods | 150 | 4 g | 55.6 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in old Tyme 647 white bread?
100 g of old Tyme 647 white bread has 148 kcal. Serving, 1 slice, 27 g (27 g): about 40 kcal.
How much protein is in old Tyme 647 white bread?
Old Tyme 647 white bread contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 2 g in serving, 1 slice, 27 g (27 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.9 g).
How many carbs are in old Tyme 647 white bread?
Old Tyme 647 white bread has 51.8 g of total carbohydrates per 100 g, including 29.6 g of fiber and 3.7 g of sugars.
How much fat is in old Tyme 647 white bread?
Old Tyme 647 white bread contains 1.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does old Tyme 647 white bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in old Tyme 647 white bread?
100 g contains 519 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2623062. License: CC0 1.0 (U.S. public domain). Source record dated July 28, 2023. Imported November 6, 2026.
- Open Food Facts, record 0071010120224. License: ODbL 1.0 (Open Food Facts). Source record dated September 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.