Œufs choco lait et éclats de biscuits

Packaged product Sweets and Desserts Vendome

Œufs choco lait et éclats de biscuits contains 554 kcal per 100 g.

Roughly 55% of its calories come from fat, with 39% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (549 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Œufs choco lait et éclats de biscuits by Vendome, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
554kcal per 100 g
7.6 gprotein
54 gcarbohydrates
34 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 554 kcal
Total fat L 34 g 44%
Saturated fat L 22 g 110%
Sodium L 88 mg 4%
Total carbohydrates L 54 g 20%
Dietary fiber L 0.8 g 3%
Total sugars L 53 g
Added sugars L 55.1 g 110%
Protein L 7.6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 39%Fat: 55%554kcal / 100 g
  • Protein 6%
  • Carbohydrates 39%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.6 gin the top quarter of sweets and desserts (median 5.6 g)
  • Fiber0.8 gin the lowest quarter of sweets and desserts (median 2.5 g)
  • Sugars53 gin the top quarter of sweets and desserts (median 47 g)
  • Saturated fat22 gin the top quarter of sweets and desserts (median 17 g)
  • Sodium88 mgabove the median for sweets and desserts (median 64 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vendome
Barcode
3596710434022
Quantity
0.2 kg
Category
Bonbons
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, graisses végétales (palmiste, palme), poudre de LAIT écrémé 13%, beurre de cacao, poudre de LAIT entier 8%, matière grasse de LAIT anhydre, pâte de cacao, éclats de biscuits cacao 3% (farine de BLÉ, sucre, huile de tournesol, cacao maigre en poudre, sel, poudres à lever : carbonate acide d'ammonium ‑ carbonate acide de sodium), huile de tournesol, LACTOSE, émulsifiant : lécithines, arômes Cacao : 30% minimum dans le chocolat au lait Traces éventuelles de fruits à coque Elaboré à partir de lait origine UE et/ou non UE et de cacao origine non UE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterSunflower oilPalm oilWheat flourSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Œufs choco lait et éclats de biscuits?

100 g of Œufs choco lait et éclats de biscuits has 554 kcal.

How much protein is in Œufs choco lait et éclats de biscuits?

Œufs choco lait et éclats de biscuits contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).

How many carbs are in Œufs choco lait et éclats de biscuits?

Œufs choco lait et éclats de biscuits has 54 g of total carbohydrates per 100 g, including 0.8 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Œufs choco lait et éclats de biscuits?

Œufs choco lait et éclats de biscuits contains 34 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).

How much sodium is in Œufs choco lait et éclats de biscuits?

100 g contains 88 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3596710434022. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.