Oatmeal

Packaged product Meals and Dishes MYLK LABS

Oatmeal contains 370 kcal per 100 g. A serving, 1 portion, 54 g (54 g) provides about 200 kcal.

Roughly 62% of its calories come from carbohydrates, with 25% from fat and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.

100 g provides 21% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Oatmeal by MYLK LABS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
370kcal per 100 g
13 gprotein
63 gcarbohydrates
11.1 gfat
200kcal in serving, 1 portion, 54 g (54 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 11.1 g 14%
Saturated fat L 1.9 g 9%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 130 mg 6%
Total carbohydrates L 63 g 23%
Dietary fiber L 11.1 g 40%
Total sugars L 11.1 g
Added sugars L 9.3 g 19%
Protein L 13 g 26%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 80 mg6%
Iron L 3.7 mg21%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 431 mg9%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 62%Fat: 25%370kcal / 100 g
  • Protein 13%
  • Carbohydrates 62%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron21%Potassium9%Calcium6%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%

Nutritional insights

  • Protein13 gabove the median for meals and dishes (median 10 g)
  • Fiber11.1 gin the top quarter of meals and dishes (median 1.7 g)
  • Sugars11.1 gin the top quarter of meals and dishes (median 2.6 g)
  • Fat11.1 gabove the median for meals and dishes (median 8.2 g)
  • Saturated fat1.9 gbelow the median for meals and dishes (median 2.7 g)
  • Sodium130 mgin the lowest quarter of meals and dishes (median 425 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (1)
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 407 kcal370 kcal
Protein 13 g13 g
Carbohydrates 63 g63 g
Fat 11.1 g11.1 g
Fiber 11.1 g11.1 g
Sugars 11.1 g11.1 g
Sodium 130 mg130 mg

Product details

Brand
MYLK LABS
Barcode
0860003131114
Label serving
1 portion (54 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Pizza Buns HOT Peperami 370 11 g 32.5 g 22 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oatmeal?

100 g of Oatmeal has 370 kcal. Serving, 1 portion, 54 g (54 g): about 200 kcal.

Is Oatmeal high in protein?

Oatmeal contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 7 g in serving, 1 portion, 54 g (54 g). About 13% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Oatmeal?

Oatmeal has 63 g of total carbohydrates per 100 g, including 11.1 g of fiber and 11.1 g of sugars.

How much fat is in Oatmeal?

Oatmeal contains 11.1 g of fat per 100 g, of which 1.9 g is saturated (9% of the Daily Value).

What vitamins and minerals does Oatmeal contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oatmeal?

100 g contains 130 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 3, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2172709. License: CC0 1.0 (U.S. public domain). Source record dated March 19, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0860003131114. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2026. Imported November 7, 2026.

Last updated: . Source description: "OATMEAL". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.