How many calories are in Nutri Grain Bars Chocolate Chip Chia?

100 g of Nutri Grain Bars Chocolate Chip Chia has 425 kcal. Serving, 2 bars, 40 g (40 g): about 170 kcal.

How much protein is in Nutri Grain Bars Chocolate Chip Chia?

Nutri Grain Bars Chocolate Chip Chia contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 2 bars, 40 g (40 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Nutri Grain Bars Chocolate Chip Chia?

Nutri Grain Bars Chocolate Chip Chia has 67.5 g of total carbohydrates per 100 g, including 10 g of fiber and 22.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nutri Grain Bars Chocolate Chip Chia?

Nutri Grain Bars Chocolate Chip Chia contains 17.5 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).

What vitamins and minerals does Nutri Grain Bars Chocolate Chip Chia contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Nutri Grain Bars Chocolate Chip Chia?

100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Nutri Grain Bars Chocolate Chip Chia

Packaged product Sweets and Desserts Kellogg's

Nutri Grain Bars Chocolate Chip Chia contains 425 kcal per 100 g. A serving, 2 bars, 40 g (40 g) provides about 170 kcal.

Roughly 59% of its calories come from carbohydrates, with 34% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 19% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

425kcal per 100 g

7.5 gprotein

67.5 gcarbohydrates

17.5 gfat

170kcal in serving, 2 bars, 40 g (40 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	425 kcal
Total fat L	17.5 g	22%
Saturated fat L	3.8 g	19%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	250 mg	11%
Total carbohydrates L	67.5 g	25%
Dietary fiber L	10 g	36%
Total sugars L	22.5 g
Added sugars L	22.5 g	45%
Protein L	7.5 g	15%
Vitamin D L	0 µg	0%
Calcium L	50 mg	4%
Iron L	3.5 mg	19%
Potassium L	275 mg	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 7%
Carbohydrates 59%
Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.5 gabove the median for sweets and desserts (median 5.9 g)
Fiber10 gin the top quarter of sweets and desserts (median 2 g)
Sugars22.5 gabove the median for sweets and desserts (median 20.8 g)
Fat17.5 gabove the median for sweets and desserts (median 13 g)
Saturated fat3.8 gbelow the median for sweets and desserts (median 5.4 g)
Sodium250 mgabove the median for sweets and desserts (median 176 mg)
Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Kellogg's
Barcode: 0038000330261
Label serving: 2 bars (40 g)
Category: Sweets and Desserts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain oats, whole grain blend (barley, buckwheat, wheat, rye, triticale, quinoa), cane sugar, semisweet chocolate chips (sugar, chocolate, cocoa butter, soy lecithin, vanilla bean), expeller pressed canola oil, brown rice flour, coconut, contains 2% or less of whole oat flour, sea salt, molasses, baking soda, natural flavors, soy lecithin, calcium carbonate, rosemary extract for freshness

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Oats Sugar Rapeseed (canola) oil Rice Salt Cocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0038000330261. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.