Norco Lactose Free Choc Milk

Packaged product Dairy and Eggs Norco

Norco Lactose Free Choc Milk contains 77 kcal per 100 g. A serving, 1 portion, 250 ml (250 g) provides about 193 kcal.

Roughly 42% of its calories come from fat, with 40% from carbohydrates and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

77kcal per 100 g
3.5 gprotein
7.8 gcarbohydrates
3.6 gfat
193kcal in serving, 1 portion, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 77.2 kcal
Total fat L 3.6 g 5%
Saturated fat L 2.4 g 12%
Sodium L 39.2 mg 2%
Total carbohydrates L 7.8 g 3%
Dietary fiber L 0 g 0%
Total sugars L 7.6 g
Protein L 3.5 g 7%
Calcium L 120 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 40%Fat: 42%77kcal / 100 g
  • Protein 18%
  • Carbohydrates 40%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%

Nutritional insights

  • Protein3.5 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars7.6 gabove the median for dairy and eggs (median 4 g)
  • Fat3.6 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat2.4 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium39.2 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Norco
Barcode
9310272003618
Label serving
1 portion (250 ml)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Probiotic Yoghurt Lychee Purejoy 77 2.5 g 9.3 g 3.3 g
Low Fat Plain yoghurt 25g Protein Woolworths 77 12.6 g 3 g 1.4 g
Low Fat Plain Protein Yogurt Woolworths 77 12.6 g 3 g 1.4 g
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Wellness Cream Choco Latte VILAC 77 3.6 g 10.9 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9310272003618. License: ODbL 1.0 (Open Food Facts). Source record dated November 22, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Norco Lactose Free Choc Milk?

100 g of Norco Lactose Free Choc Milk has 77 kcal. Serving, 1 portion, 250 ml (250 g): about 193 kcal.

How much protein is in Norco Lactose Free Choc Milk?

Norco Lactose Free Choc Milk contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 8.8 g in serving, 1 portion, 250 ml (250 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Norco Lactose Free Choc Milk?

Norco Lactose Free Choc Milk has 7.8 g of total carbohydrates per 100 g, including 0 g of fiber and 7.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Norco Lactose Free Choc Milk?

Norco Lactose Free Choc Milk contains 3.6 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

How much sodium is in Norco Lactose Free Choc Milk?

100 g contains 39.2 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 22, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.