Non-Dairy Ice Cream Coconutterly Caramel'd
Packaged product Sweets and Desserts Ben & Jerry's
Non-Dairy Ice Cream Coconutterly Caramel'd contains 226 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 48% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 193 kcal per 100 g across 233 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 226 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 7.9 g | 40% |
| Sodium L | 64 mg | 3% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 19 g | |
| Added sugars L | 26.6 g | 53% |
| Protein L | 1.3 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 50%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.3 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars19 gbelow the median for sweets and desserts (median 20 g)
- Fat12 gin the top quarter of sweets and desserts (median 8.8 g)
- Saturated fat7.9 gabove the median for sweets and desserts (median 6.3 g)
- Sodium64 mgabove the median for sweets and desserts (median 48 mg)
- Protein per 100 kcal0.58 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ben & Jerry's
- Barcode
- 8711327319080
- Quantity
- 500 ml (415 g)
- Category
- Plant-based ice cream tubs
- Packaging
- Plastic,pot,Cardboard,frozen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, sugar, glucose syrup, vegetable oils (coconut, fully refined soybean, card almond paste (2%), raw cane sugar, coconut (1%), fat reduced cocoa powder, corn starch, icing sugar, wheat flour, whole wheat flour, pea protein, emulsifiers (sunflower lecithin, soy lecithin), stabilisers (guar gum, locust bean gum, carrageenan), modified starch, cocoa butter, salt, flavourings, molasses, vanilla extract, raising agent (sodium bicarbonate), barley malt extract, acidity regulator (citric acid), sugar (excluding icing sugar, cocoa, vanilla traded in compliance with fairtrade standards, total 22%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupWheat flourCocoa butterSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| coco frost vanilla Abbot kinney’s | 226 | 0.1 g | 21 g | 14 g |
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| Bourbon Vanille Vegan REWE Beste Wahl | 225 | 0.9 g | 23.9 g | 13.2 g |
| Bourbon Vanillie Auf Basis von Hafersirup Eisbär Eis | 225 | 0.9 g | 24 g | 13 g |
| Veganes Vanille Eis auf Haferbasis K-Take It Veggie | 225 | 0.9 g | 24 g | 13 g |
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| Ben & Jerry's Glace Vegan Pot Chocolate Fudge Brownie x3 Ben & Jerry's | 225 | 3 g | 27 g | 11 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8711327319080. License: ODbL 1.0 (Open Food Facts). Source record dated August 8, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.