How many calories are in Naturally Hickory Smoked Thick Sliced Bacon?

100 g of Naturally Hickory Smoked Thick Sliced Bacon has 600 kcal. Serving, 14 g (14 g): about 84 kcal.

Is Naturally Hickory Smoked Thick Sliced Bacon high in protein?

Naturally Hickory Smoked Thick Sliced Bacon contains 40 g of protein per 100 g (80% of the 50 g Daily Value), or 5.6 g in serving, 14 g (14 g). About 26% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17 g).

How many carbs are in Naturally Hickory Smoked Thick Sliced Bacon?

Naturally Hickory Smoked Thick Sliced Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Naturally Hickory Smoked Thick Sliced Bacon?

Naturally Hickory Smoked Thick Sliced Bacon contains 50 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

What vitamins and minerals does Naturally Hickory Smoked Thick Sliced Bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Naturally Hickory Smoked Thick Sliced Bacon?

100 g contains 1,800 mg of sodium, 78% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Naturally Hickory Smoked Thick Sliced Bacon

Packaged product Meat Great Value

Naturally Hickory Smoked Thick Sliced Bacon contains 600 kcal per 100 g. A serving, 14 g (14 g) provides about 84 kcal.

Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 294 kcal per 100 g across 624 products.

100 g provides 13% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

600kcal per 100 g

40 gprotein

0 gcarbohydrates

50 gfat

84kcal in serving, 14 g (14 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	600 kcal
Total fat L	50 g	64%
Saturated fat L	15 g	75%
Trans fat L	0 g
Cholesterol L	100 mg	33%
Sodium L	1,800 mg	78%
Total carbohydrates L	0 g	0%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	40 g	80%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Choline L	0 mg	0%
Calcium L	0 mg	0%
Iron L	0 mg	0%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	600 mg	13%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 26%
Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein40 gin the top quarter of meat (median 17 g)
Sugars0 gin the lowest quarter of meat (median 0.5 g)
Fat50 gin the top quarter of meat (median 25 g)
Saturated fat15 gin the top quarter of meat (median 9 g)
Sodium1,800 mgin the top quarter of meat (median 1,052 mg)
Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	25 g
Polyunsaturated fat L	5 g

Sugars and starch (1)

Starch L	0 g

Other components (1)

Caffeine L	0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	500 kcal	600 kcal
Protein	35.7 g	40 g
Carbohydrates	0 g	0 g
Fat	35.7 g	50 g
Fiber	n/a	0 g
Sugars	0 g	0 g
Sodium	2,000 mg	1,800 mg

Product details

Brand: Great Value
Barcode: 0078742194035
Quantity: 24 oz
Label serving: 14 g
Category: Bacon
Nutri-Score: E as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2668688. License: CC0 1.0 (U.S. public domain). Source record dated October 26, 2023. Imported November 6, 2026.
Open Food Facts, record 0078742194035. License: ODbL 1.0 (Open Food Facts). Source record dated January 30, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.