Natural Wafer Crackers

Packaged product Bread and Baked Goods Olina’s Bakehouse

Natural Wafer Crackers contains 397 kcal per 100 g. A serving, 4.5 crackers, 10 g (10 g) provides about 40 kcal.

Roughly 83% of its calories come from carbohydrates, with 10% from protein and 7% from fat (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

397kcal per 100 g
10 gprotein
80 gcarbohydrates
3 gfat
40kcal in serving, 4.5 crackers, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 397 kcal
Total fat L 3 g 4%
Saturated fat L 1 g 5%
Sodium L 590 mg 26%
Total carbohydrates L 80 g 29%
Dietary fiber not reported
Total sugars L 1 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 83%Fat: 7%397kcal / 100 g
  • Protein 10%
  • Carbohydrates 83%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for bread and baked goods (median 8.1 g)
  • Sugars1 gin the lowest quarter of bread and baked goods (median 4 g)
  • Fat3 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat1 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium590 mgin the top quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Olina’s Bakehouse
Barcode
9349571004736
Label serving
4.5 crackers (10 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Pepper & chives fine wafer crackers Damora 397 11 g 75 g 5 g
Australian Vintage Cheddar & Crackers 7 Eleven 397 21.4 g 19.7 g 26 g
Muffin Heinens 397 4.3 g 54.9 g 17.9 g
Muffin tops betty crocker Betty Crocker 397 4.8 g 81 g 6.3 g
Zaatar Crackers knead 397 7.3 g 50.3 g 19 g
Gingerbread Gift OH So…Scrummy 397 3.3 g 74.3 g 9.8 g
Beet Root artisan crackers Kelly Produce Co. 397 15 g 54 g 11 g
Bundner bergkase Bio migros 397 25 g 0.1 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9349571004736. License: ODbL 1.0 (Open Food Facts). Source record dated November 10, 2024. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Natural Wafer Crackers?

100 g of Natural Wafer Crackers has 397 kcal. Serving, 4.5 crackers, 10 g (10 g): about 40 kcal.

Is Natural Wafer Crackers high in protein?

Natural Wafer Crackers contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 1 g in serving, 4.5 crackers, 10 g (10 g). About 10% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Natural Wafer Crackers?

Natural Wafer Crackers has 80 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Natural Wafer Crackers?

Natural Wafer Crackers contains 3 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Natural Wafer Crackers?

100 g contains 590 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 10, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.