Multi-Meat Pizza Bowl
Packaged product Meals and Dishes Screamin' Sicilian
Multi-Meat Pizza Bowl contains 226 kcal per 100 g. A serving, 1 bowl, 226 g (226 g) provides about 511 kcal.
Roughly 65% of its calories come from fat, with 25% from protein and 10% from carbohydrates (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
100 g provides 1,195,000% of the Daily Value for Vitamin D and 10% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 226 kcal | |
| Total fat L | 15.9 g | 20% |
| Saturated fat L | 7.5 g | 38% |
| Trans fat L | 0 g | |
| Cholesterol L | 42 mg | 14% |
| Sodium L | 867 mg | 38% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber L | 0.44 g | 2% |
| Total sugars L | 2.2 g | |
| Added sugars L | 0.44 g | 0.9% |
| Protein L | 13.7 g | 27% |
| Vitamin D L | 239,000 µg | 1,195,000% |
| Calcium L | 136 mg | 10% |
| Iron L | 0.89 mg | 5% |
| Potassium L | 136 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 10%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.7 gin the top quarter of meals and dishes (median 10 g)
- Fiber0.44 gin the lowest quarter of meals and dishes (median 1.8 g)
- Sugars2.2 gbelow the median for meals and dishes (median 2.7 g)
- Fat15.9 gin the top quarter of meals and dishes (median 8.9 g)
- Saturated fat7.5 gin the top quarter of meals and dishes (median 3.7 g)
- Sodium867 mgin the top quarter of meals and dishes (median 500 mg)
- Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Screamin' Sicilian
- Barcode
- 0075706309283
- Quantity
- 8.0 oz
- Label serving
- 1 bowl (226 g)
- Category
- Pizzas
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LOW MOISTURE MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), TOMATO SAUCE (WATER, TOMATO CONCENTRATE, SOYBEAN OIL, CORN STARCH, SUGAR, SALT, SPICES, GARLIC), COOKED ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, SUGAR, DEHYDRATED GARLIC, NATURAL FLAVORINGS, PAPRIKA, DRIED VINEGAR), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), FIRE ROASTED YELLOW ONIONS, HAM (CURED WITH WATER, SALT, SODIUM LACTATE, DEXTROSE, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE), BACON (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN LESS THAN 2% OF SUGAR, BROWN SUGAR, POTASSIUM CHLORIDE, SODIUM PHOSPHATES, FLAVORINGS, NATURAL SMOKE FLAVORING)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Stone Baked Vegan Mediterranean Vegetables Dunnes Stores | 226 | 1.9 g | 31 g | 9.5 g |
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| Pizza Crosta Mollica Crosta | 226 | 9.5 g | 26 g | 8.4 g |
| Rustipani pollo marino e crema di fromaggio Buitoni | 226 | 9.9 g | 32 g | 5.7 g |
| Pizza fromage de chèvre emmental Sole Mio | 226 | 9.3 g | 27.7 g | 8.1 g |
| Pesto & mozzarella caprese topped with basil sauce, mozzarella cheese, & marinated cherry tomatoes stone hearth wood fired sourdough pizza whole foods | 226 | 8.9 g | 26 g | 9.6 g |
| Wood-fired King prawn, Garlic & Chili Sourdough Pizza WAITROSE | 226 | 11.5 g | 28.7 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0075706309283. License: ODbL 1.0 (Open Food Facts). Source record dated July 10, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.