Mozzarella di bufala campana AOP

Packaged product Dairy and Eggs Auchan

Mozzarella di bufala campana AOP contains 285 kcal per 100 g. A serving, 30 g, valeurs nutritionnelles moyennes pour une portion de 3 (30 g) provides about 86 kcal.

Roughly 79% of its calories come from fat, with 20% from protein and 1% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (262 kcal per 100 g).

100 g provides 23% of the Daily Value for iodine, 20% of the Daily Value for chloride and 20% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mozzarella di bufala campana AOP by Auchan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
285kcal per 100 g
14 gprotein
1 gcarbohydrates
25 gfat
86kcal in serving, 30 g, valeurs nutritionnelles moyennes pour une portion de 3 (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 285 kcal
Total fat L 25 g 32%
Saturated fat L 16 g 80%
Cholesterol L 2.5 mg 0.8%
Sodium L 240 mg 10%
Total carbohydrates L 1 g 0.4%
Dietary fiber L 0 g 0%
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 14 g 28%
Vitamin A L 1.7 µg0.2%
Vitamin C L 1.3 mg1%
Vitamin D L 0.074 µg0.4%
Vitamin E L 0.009 mg0.1%
Thiamin (B1) L 0.042 mg4%
Riboflavin (B2) L 0.18 mg14%
Niacin (B3) L 0.09 mg0.6%
Pantothenic acid (B5) L 0.35 mg7%
Vitamin B6 L 0.043 mg3%
Folate (B9) L 4.8 µg1%
Vitamin B12 L 0.48 µg20%
Calcium L 121 mg9%
Iron L 0.031 mg0.2%
Magnesium L 11.4 mg3%
Phosphorus L 97.3 mg8%
Potassium L 154 mg3%
Zinc L 0.41 mg4%
Copper L 0.013 mg1%
Manganese L 0.006 mg0.3%
Selenium L 1.6 µg3%
Iodine L 35 µg23%
Chloride L 463 mg20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 1%Fat: 79%285kcal / 100 g
  • Protein 20%
  • Carbohydrates 1%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine23%Chloride20%Vitamin B1220%Riboflavin (B2)14%Calcium9%Phosphorus8%Pantothenic acid (B5)7%Zinc4%Thiamin (B1)4%Potassium3%

Nutritional insights

  • Sugars1 gin the top quarter of dairy and eggs (median 0.6 g)
  • Fat25 gin the top quarter of dairy and eggs (median 23 g)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
  • Water89.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.045 g
Polyunsaturated fat L0.006 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.001 g
Linoleic acid (omega-6, 18:2) L0.004 g
Carotenoids (1)
Beta-carotene L6.9 µg
Other components (2)
Water L89.2 g
Alcohol L0 g

Product details

Brand
Auchan
Barcode
3596710406371
Quantity
0.12 kg
Label serving
30 g (Valeurs nutritionnelles moyennes pour une portion de 30 g soit 3 billes)
Category
Mozzarella di Bufala Campana
Packaging
Plastic,bag,refrigerated
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasteurized whole buffalo milk, salt, rennet, made from buffalo milk of italian origin, collected in the appellation area, product preserved in brine,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

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Mozzarella di bufala campana DOP Castelli 285 14 g 1 g 25 g
Mozzarella di bufala campana dop Armonie 285 14 g 1 g 25 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3596710406371. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mozzarella di bufala campana AOP?

100 g of Mozzarella di bufala campana AOP has 285 kcal. Serving, 30 g, valeurs nutritionnelles moyennes pour une portion de 3 (30 g): about 86 kcal.

Is Mozzarella di bufala campana AOP high in protein?

Mozzarella di bufala campana AOP contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 4.2 g in serving, 30 g, valeurs nutritionnelles moyennes pour une portion de 3 (30 g). About 20% of its calories come from protein.

How many carbs are in Mozzarella di bufala campana AOP?

Mozzarella di bufala campana AOP has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mozzarella di bufala campana AOP?

Mozzarella di bufala campana AOP contains 25 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

What vitamins and minerals does Mozzarella di bufala campana AOP contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (23% DV), chloride (20% DV), Vitamin B12 (20% DV) and Riboflavin (B2) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mozzarella di bufala campana AOP?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.