Mouliné légumes

Packaged product Soups and Sauces Auchan

Mouliné légumes contains 29 kcal per 100 g. A serving, 250 ml, nombre de portions : cette brique contient environ 4 (250 g) provides about 73 kcal.

Roughly 64% of its calories come from carbohydrates, with 24% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 35 kcal per 100 g across 121 products.

100 g provides 22% of the Daily Value for chloride and 12% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mouliné légumes by Auchan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
29kcal per 100 g
0.8 gprotein
4.2 gcarbohydrates
0.7 gfat
73kcal in serving, 250 ml, nombre de portions : cette brique contient environ 4 (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 0.7 g 0.9%
Saturated fat L 0.5 g 3%
Cholesterol L 2.2 mg 0.7%
Sodium L 232 mg 10%
Total carbohydrates L 4.2 g 2%
Dietary fiber L 1.3 g 5%
Total sugars L 1.5 g
Added sugars L 0 g 0%
Protein L 0.8 g 2%
Vitamin A L 6.2 µg0.7%
Vitamin C L 3 mg3%
Vitamin D L 0.011 µg0.1%
Vitamin E L 0.078 mg0.5%
Thiamin (B1) L 0.025 mg2%
Riboflavin (B2) L 0.016 mg1%
Niacin (B3) L 0.35 mg2%
Pantothenic acid (B5) L 0.18 mg4%
Vitamin B6 L 0.087 mg5%
Folate (B9) L 16.5 µg4%
Vitamin B12 L 0.016 µg0.7%
Calcium L 21.6 mg2%
Iron L 0.2 mg1%
Magnesium L 6.6 mg2%
Phosphorus L 19 mg2%
Potassium L 128 mg3%
Zinc L 0.11 mg1%
Copper L 0.036 mg4%
Manganese L 0.08 mg3%
Selenium L 2.8 µg5%
Iodine L 17.7 µg12%
Chloride L 511 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 64%Fat: 24%29kcal / 100 g
  • Protein 12%
  • Carbohydrates 64%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride22%Iodine12%Vitamin B65%Selenium5%Folate (B9)4%Copper4%Pantothenic acid (B5)4%Manganese3%Vitamin C3%Potassium3%

Nutritional insights

  • Protein0.8 gbelow the median for soups and sauces (median 1 g)
  • Fiber1.3 gin the top quarter of soups and sauces (median 0.8 g)
  • Sugars1.5 gabove the median for soups and sauces (median 1.4 g)
  • Fat0.7 gbelow the median for soups and sauces (median 0.9 g)
  • Saturated fat0.5 gabove the median for soups and sauces (median 0.4 g)
  • Sodium232 mgbelow the median for soups and sauces (median 240 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
  • Water90.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.19 g
Polyunsaturated fat L0.039 g
Sugars and starch (1)
Starch L2.7 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.014 g
Linoleic acid (omega-6, 18:2) L0.024 g
Carotenoids (1)
Beta-carotene L743 µg
Other components (2)
Water L90.5 g
Alcohol L0 g

Product details

Brand
Auchan
Barcode
3596710494743
Quantity
1 l
Label serving
250 ml (Nombre de portions : Cette brique contient environ 4 portions de 25 cl.)
Category
Soups (prepared) (Shelf Stable)
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, pomme de terre 15,9%, carotte 15,6%, babeurre (LAIT), CÉLERI-rave 4,2%, chou-fleur 4,2%, navet 4,2%, oignon 4,2%, poireau 3,1%, haricot vert 1%, beurre (LAIT), sel, persil, arôme naturel de CÉLERI-rave, arôme naturel. Teneur en légumes : 52,7% Élaboré à partir de légumes et de lait origine France.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoOnionButterSaltMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3596710494743. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mouliné légumes?

100 g of Mouliné légumes has 29 kcal. Serving, 250 ml, nombre de portions : cette brique contient environ 4 (250 g): about 73 kcal.

How much protein is in Mouliné légumes?

Mouliné légumes contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 2 g in serving, 250 ml, nombre de portions : cette brique contient environ 4 (250 g). About 12% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1 g).

How many carbs are in Mouliné légumes?

Mouliné légumes has 4.2 g of total carbohydrates per 100 g, including 1.3 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mouliné légumes?

Mouliné légumes contains 0.7 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Mouliné légumes contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (22% DV) and iodine (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mouliné légumes?

100 g contains 232 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 29, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.