Moroccan tomato sauce

Packaged product Soups and Sauces Mina

Moroccan tomato sauce contains 68 kcal per 100 g. A serving, 0.5 cup, 118 g (118 g) provides about 80 kcal.

Roughly 62% of its calories come from fat, with 33% from carbohydrates and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,935 products.

100 g provides 17% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

68kcal per 100 g
0.85 gprotein
5.1 gcarbohydrates
4.2 gfat
80kcal in serving, 0.5 cup, 118 g (118 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68 kcal
Total fat L 4.2 g 5%
Saturated fat L 0.85 g 4%
Cholesterol L 0 mg 0%
Sodium L 263 mg 11%
Total carbohydrates L 5.1 g 2%
Dietary fiber L 1.7 g 6%
Total sugars L 2.5 g
Protein L 0.85 g 2%
Vitamin A L 153 µg17%
Vitamin C L 0 mg0%
Calcium L 85 mg7%
Iron L 0.61 mg3%
Potassium L 159 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 33%Fat: 62%68kcal / 100 g
  • Protein 5%
  • Carbohydrates 33%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A17%Calcium7%Potassium3%Iron3%Vitamin C0%

Nutritional insights

  • Protein0.85 gbelow the median for soups and sauces (median 1.3 g)
  • Fiber1.7 gabove the median for soups and sauces (median 0.5 g)
  • Sugars2.5 gbelow the median for soups and sauces (median 4 g)
  • Fat4.2 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat0.85 gabove the median for soups and sauces (median 0.5 g)
  • Sodium263 mgin the lowest quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 38.1 kcal68 kcal
Protein 0.85 g0.85 g
Carbohydrates 5.1 g5.1 g
Fat 1.7 g4.2 g
Fiber 1.7 g1.7 g
Sugars 2.5 g2.5 g
Sodium 263 mg263 mg

Product details

Brand
Mina
Barcode
0852955007005
Label serving
0.5 cup (118 g)
Category
groceries
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomatoes, roasted peppers, onion, extra virgin olive oil, cilantro, garlic, parsley, spices, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionOlive oilGarlicSalt

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Ottogi, curry, mild Ottogi 68 1.6 g 10.5 g 2.1 g
Ottogi, medium curry Ottogi 68 1.6 g 10.5 g 2.1 g
sauce napolitaine Nawhal's 68 1.4 g 9 g 2.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Moroccan tomato sauce?

100 g of Moroccan tomato sauce has 68 kcal. Serving, 0.5 cup, 118 g (118 g): about 80 kcal.

How much protein is in Moroccan tomato sauce?

Moroccan tomato sauce contains 0.85 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 118 g (118 g). About 5% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.3 g).

How many carbs are in Moroccan tomato sauce?

Moroccan tomato sauce has 5.1 g of total carbohydrates per 100 g, including 1.7 g of fiber and 2.5 g of sugars.

How much fat is in Moroccan tomato sauce?

Moroccan tomato sauce contains 4.2 g of fat per 100 g, of which 0.85 g is saturated (4% of the Daily Value).

What vitamins and minerals does Moroccan tomato sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Moroccan tomato sauce?

100 g contains 263 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 11, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2664589. License: CC0 1.0 (U.S. public domain). Source record dated August 10, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0852955007005. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.