Moo & Blue

Packaged product Sweets and Desserts Pieminster

Moo & Blue contains 238 kcal per 100 g.

Roughly 47% of its calories come from fat, with 33% from carbohydrates and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 269 kcal per 100 g across 341 products.

100 g provides 30% of the Daily Value for zinc, 24% of the Daily Value for Vitamin B12 and 17% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Moo & Blue by Pieminster, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
238kcal per 100 g
10.7 gprotein
19.8 gcarbohydrates
12.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 238 kcal
Total fat L 12.5 g 16%
Saturated fat L 6 g 30%
Cholesterol L 26.8 mg 9%
Sodium L 280 mg 12%
Total carbohydrates L 19.8 g 7%
Dietary fiber L 1.7 g 6%
Total sugars L 1.1 g
Added sugars L 0.11 g 0.2%
Protein L 10.7 g 21%
Vitamin A L 18.9 µg2%
Vitamin C L 0.88 mg1%
Vitamin D L 0.11 µg0.5%
Vitamin E L 0.32 mg2%
Thiamin (B1) L 0.12 mg10%
Riboflavin (B2) L 0.091 mg7%
Niacin (B3) L 1.7 mg11%
Pantothenic acid (B5) L 0.34 mg7%
Vitamin B6 L 0.15 mg9%
Folate (B9) L 20.7 µg5%
Vitamin B12 L 0.58 µg24%
Calcium L 64.7 mg5%
Iron L 2 mg11%
Magnesium L 24.8 mg6%
Phosphorus L 137 mg11%
Potassium L 205 mg4%
Zinc L 3.3 mg30%
Copper L 0.094 mg10%
Manganese L 0.4 mg17%
Selenium L 5.9 µg11%
Iodine L 12.8 µg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 33%Fat: 47%Alcohol: 1%238kcal / 100 g
  • Protein 18%
  • Carbohydrates 33%
  • Fat 47%
  • Alcohol 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc30%Vitamin B1224%Manganese17%Phosphorus11%Iron11%Niacin (B3)11%Selenium11%Copper10%Thiamin (B1)10%Vitamin B69%

Nutritional insights

  • Protein10.7 gin the top quarter of sweets and desserts (median 6 g)
  • Fiber1.7 gabove the median for sweets and desserts (median 1.4 g)
  • Sugars1.1 gin the lowest quarter of sweets and desserts (median 7.5 g)
  • Fat12.5 gbelow the median for sweets and desserts (median 13.3 g)
  • Saturated fat6 gbelow the median for sweets and desserts (median 6.1 g)
  • Sodium280 mgabove the median for sweets and desserts (median 264 mg)
  • Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
  • Water58.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L12 g
Carotenoids (1)
Beta-carotene L349 µg
Other components (2)
Water L58.9 g
Alcohol L0.41 g

Product details

Brand
Pieminster
Barcode
5060095860359
Quantity
270 g
Category
Pies
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

British beef (25%), wheat flour (wheat, calcium, iron, niacin, thiamine), water, onion, stilton cheese (8%), identity preserved palm oil*, carrot, red wine, cornflour, tomato puree, salt, polenta, yeast extract, Worcester sauce (water, spirit vinegar, cane molasses, tamarind paste, salt, onion powder, cayenne, garlic, clove), garlic, sugar, Dijon mustard (water, mustard seeds, spirit vinegar, salt), herbs, barley malt extract, leek, wheat protein, green peppercorn, mushroom, caramelised sugar, black pepper, flavouring, butter, rapeseed oil. For allergens including cereals containing gluten, see ingredients in bold. Also may contain traces of soya and sesame seeds. *Learn more about our certified sustainable, identity preserved palm oil, sourced from one of the world's most sustainable deforestation-free producers, and our Pies, Planet, People sustainability goals at pieminister.co.uk/sustainability

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourOnionTomatoSaltYeastGarlicSugarButterRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Moo & Blue?

100 g of Moo & Blue has 238 kcal.

Is Moo & Blue high in protein?

Moo & Blue contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value). About 18% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6 g).

How many carbs are in Moo & Blue?

Moo & Blue has 19.8 g of total carbohydrates per 100 g, including 1.7 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moo & Blue?

Moo & Blue contains 12.5 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

What vitamins and minerals does Moo & Blue contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (30% DV), Vitamin B12 (24% DV), manganese (17% DV), phosphorus (11% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Moo & Blue?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060095860359. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.