Mixed olives
Packaged product Vegetables Horgans
Mixed olives contains 115 kcal per 100 g. A serving, 100 g (100 g) provides about 115 kcal.
Roughly 88% of its calories come from fat, with 8% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 181 kcal per 100 g across 687 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 1.6 g | 8% |
| Sodium L | 880 mg | 38% |
| Total carbohydrates L | 2.4 g | 0.9% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 8%
- Fat 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.1 gbelow the median for vegetables (median 1.3 g)
- Sugars0.5 gin the top quarter of vegetables (median 0 g)
- Fat11 gin the lowest quarter of vegetables (median 18 g)
- Saturated fat1.6 gin the lowest quarter of vegetables (median 2.8 g)
- Sodium880 mgin the lowest quarter of vegetables (median 1,240 mg)
- Protein per 100 kcal0.96 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
A MIXED GREEN AND BLACK OLIVES WITH PEPPERS Green pitted olives (61%), black pitted kalamon olives (29%), red peppers (5%), salt, herbs, sunflower oil, acidity regulator (citric acid) Batch code/Use By Date: see side of the packaging. Weight: 150ge NUTRITION, Typical values per 100g: Energy 473 kJ /
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mix olive Olivere | 116 | 0.7 g | 2 g | 10 g |
| oliven Lyttos | 114 | 0.9 g | 1.9 g | 11.5 g |
| Olives Violettes Baton Rouge | 117 | 0.5 g | 4.1 g | 11 g |
| Queen olives with cumin and lemon Waitrose | 118 | 1.4 g | 1.6 g | 11.3 g |
| Olive Bella di Cerignola Bennet | 118 | 1 g | 0 g | 11.8 g |
| Olive daTavola Bella Di Cerignola D’aries | 118 | 1.2 g | 1 g | 12.6 g |
| Olive bio Cerignola I BioUnici | 118 | 1.2 g | 1 g | 12.6 g |
| Olive verdi denocciolate Despar | 118 | 0.9 g | 0 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mixed olives?
100 g of Mixed olives has 115 kcal. Serving, 100 g (100 g): about 115 kcal.
How much protein is in Mixed olives?
Mixed olives contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 1.1 g in serving, 100 g (100 g). About 4% of its calories come from protein. Compared with other vegetables, that is below the median (median 1.3 g).
How many carbs are in Mixed olives?
Mixed olives has 2.4 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mixed olives?
Mixed olives contains 11 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).
How much sodium is in Mixed olives?
100 g contains 880 mg of sodium, 38% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5099474428200. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.