Miso Ramen

Packaged product Soups and Sauces Snapdragon

Miso Ramen contains 444 kcal per 100 g. A serving, 63 g (63 g) provides about 280 kcal.

Roughly 50% of its calories come from carbohydrates, with 43% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 155 kcal per 100 g across 91 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Miso Ramen by Snapdragon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
444kcal per 100 g
7.9 gprotein
54 gcarbohydrates
20.6 gfat
280kcal in serving, 63 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 444 kcal
Total fat L 20.6 g 26%
Saturated fat L 7.1 g 36%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,571 mg 68%
Total carbohydrates L 54 g 20%
Dietary fiber not reported
Total sugars L 1.6 g
Protein L 7.9 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 50%Fat: 43%444kcal / 100 g
  • Protein 7%
  • Carbohydrates 50%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.9 gbelow the median for soups and sauces (median 10.5 g)
  • Sugars1.6 gbelow the median for soups and sauces (median 5.3 g)
  • Fat20.6 gin the top quarter of soups and sauces (median 4.8 g)
  • Saturated fat7.1 gin the top quarter of soups and sauces (median 0.2 g)
  • Sodium1,571 mgbelow the median for soups and sauces (median 3,920 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snapdragon
Barcode
0815055011815
Label serving
63 g
Category
Miso soup
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

RAMEN NOODLES: WHEAT FLOUR, SHORTENING OIL, TAPIOCA STARCH, POTATO STARCH, SALT, SODIUM HEXAMETAPHOSPHATE, SODIUM HYDROGEN CARBONATE, MIXED TOCOPHEROL, GUAR GUM, AND RIBOFLAVIN. SOUP SAUCE: RED MISO (WATER, SOYBEAN, RICE, AND SALT), WATER, SOYBEAN OIL, MALTODEXTRIN, SALT, YEAST EXTRACT, KELP POWDER (DEXTRIN, KELP BROTH, AND KELP EXTRACT), SUGAR, SOY SAUCE POWDER (SOY SAUCE [SOYBEAN, SALT AND ALCOHOL], DEXTRIN, AND SALT)*, SHALLOT*, WHITE RADISH*, TUNA POWDER (TUNA, MALTODEXTRIN, SALT, AND SUGAR), ONION* GARLIC, SODIUM LACTATE, SODIUM ACETATE, CARAMEL POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, POTASSIUM CHLORIDE, GINGER*, XANTHAN GUM, SESAME OIL, AND CITRIC ACID. VEGETABLE: CARROT*, CORN*, GREEN ONION* AND SESAME. CHILI OIL PACK: SOYBEAN OIL, GINGER, CHILI OIL CONTAINS: SOY, WHEAT, SESAME, AND FISH (TUNA). MANUFACTURED IN A FACILITY THAT PROCESSES SOY, WHEAT, AND FISH. *DRIED VACAND SUN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltRiceYeastSugar

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Spinach & cabbage miso soup Muji 384 21 g 56 g 6.1 g
Miso Soup Marukome Co. Ltd. 376 21.5 g 43 g 10.8 g
Instant Miso Soup (Miso Soup Tofu) marukome 368 21.1 g 42.1 g 10.5 g
Tofu miso soup Wei Tao 355 11.2 g 67.3 g 4.5 g
MISO SOUP Instant Soybean Paste Soup White mishima 350 20 g 40 g 10 g
Sopa instantánea de pasta de soya (Miso) con tofu Kikkoman 339 27 g 21 g 13 g
Miso soupe Danival 338 14.5 g 38.4 g 12.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Miso Ramen?

100 g of Miso Ramen has 444 kcal. Serving, 63 g (63 g): about 280 kcal.

How much protein is in Miso Ramen?

Miso Ramen contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 5 g in serving, 63 g (63 g). About 7% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 10.5 g).

How many carbs are in Miso Ramen?

Miso Ramen has 54 g of total carbohydrates per 100 g, including 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Miso Ramen?

Miso Ramen contains 20.6 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).

How much sodium is in Miso Ramen?

100 g contains 1,571 mg of sodium, 68% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 7, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0815055011815. License: ODbL 1.0 (Open Food Facts). Source record dated January 7, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.