Miso Mushroom Bao Bun

Packaged product Bread and Baked Goods Marks And Spencer

Miso Mushroom Bao Bun contains 213 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 128 kcal.

Roughly 78% of its calories come from carbohydrates, with 11% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Miso Mushroom Bao Bun by Marks And Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
213kcal per 100 g
5.5 gprotein
40.8 gcarbohydrates
2.7 gfat
128kcal in serving, 1 portion, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 213 kcal
Total fat L 2.7 g 3%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 40.8 g 15%
Dietary fiber not reported
Total sugars L 9.7 g
Protein L 5.5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 78%Fat: 11%213kcal / 100 g
  • Protein 11%
  • Carbohydrates 78%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.5 gin the lowest quarter of bread and baked goods (median 8.1 g)
  • Sugars9.7 gabove the median for bread and baked goods (median 4 g)
  • Fat2.7 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks And Spencer
Barcode
29443819
Label serving
1 portion (60 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sourdough Bread Provigo 213 9.3 g 44 g 1.3 g
SAN FRANCISCO Sourdough Bread Foodland 213 8 g 44 g 1.3 g
SAN Fran Sourdough Bread Sobeys 213 8 g 44 g 1.3 g
100% Whole Wheat Bread Superstore 213 9.3 g 40 g 3.3 g
Chicken & Shiitake Mushroom Bao Buns Akira 213 8 g 33.3 g 5.1 g
Calabrese Bread Longos 213 8 g 44 g 0.67 g
Everything Sourdough Bread Loblaws 213 9.3 g 44 g 1.3 g
San Fransisco Style Sour Dough Bread Sobeys 213 8 g 44 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 29443819. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Miso Mushroom Bao Bun?

100 g of Miso Mushroom Bao Bun has 213 kcal. Serving, 1 portion, 60 g (60 g): about 128 kcal.

How much protein is in Miso Mushroom Bao Bun?

Miso Mushroom Bao Bun contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 3.3 g in serving, 1 portion, 60 g (60 g). About 11% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Miso Mushroom Bao Bun?

Miso Mushroom Bao Bun has 40.8 g of total carbohydrates per 100 g, including 9.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Miso Mushroom Bao Bun?

Miso Mushroom Bao Bun contains 2.7 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.