Mini Cupcakes
Packaged product Sweets and Desserts Wal-Mart Stores
Mini Cupcakes contains 366 kcal per 100 g. A serving, 3 cupcakes, 71 g (71 g) provides about 260 kcal.
Roughly 63% of its calories come from carbohydrates, with 34% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 366 kcal | |
| Total fat L | 14.1 g | 18% |
| Saturated fat L | 4.9 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 35 mg | 12% |
| Sodium L | 338 mg | 15% |
| Total carbohydrates L | 59.2 g | 22% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 42.2 g | |
| Protein L | 2.8 g | 6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 28 mg | 2% |
| Iron L | 1.5 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 63%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.8 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Sugars42.2 gin the top quarter of sweets and desserts (median 31.6 g)
- Fat14.1 gbelow the median for sweets and desserts (median 18 g)
- Saturated fat4.9 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium338 mgabove the median for sweets and desserts (median 257 mg)
- Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 366 kcal | 366 kcal |
| Protein | 2.8 g | 2.8 g |
| Carbohydrates | 59.2 g | 59.2 g |
| Fat | 14.1 g | 14.1 g |
| Fiber | 1.4 g | 1.4 g |
| Sugars | 42.3 g | 42.2 g |
| Sodium | 338 mg | 338 mg |
Product details
- Brand
- Wal-Mart Stores
- Barcode
- 0078742053721
- Label serving
- 3 CUPCAKES (71 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean, palm kernel, canola), eggs, food starch-modified, cocoa (processed with alkali), cornstarch, nonfat milk, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), corn syrup, salt, whey, mono - and diglycerides, egg whites dextrose, soy lecithin, natural & artificial flavors, polyglycerol esters of fatty acids, wheat starch, gum arabic, guar gum, polysorbate 60, potassium sorbate (preservative) glycerin, sodium carboxymethylcellulose, calcium sulfate, yellow 5, sodium stearoyl lactylate, datem, blue 1, wheat protein isolate, calcium steroyl-2-lactylate, methylcellulose, xanthan gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEggMilkSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cake degla Boléro cake | 366 | 4.1 g | 53.5 g | 15.1 g |
| Sticky Toffee Pudding Asda | 366 | 4 g | 54 g | 15 g |
| Naturally Leavened Cake Buon Natale | 366 | 7 g | 49.6 g | 14.9 g |
| Preparato x torte Dr. Oetker | 366 | 6.7 g | 83 g | 0.7 g |
| Tarta Hacendado | 366 | 3.4 g | 40.6 g | 20.7 g |
| Pastel de mantequilla GESTION PUNTO VENTA SA | 366 | 5.6 g | 60 g | 12 g |
| Mini Cupcakes The Bakery | 366 | 4.2 g | 57.8 g | 14.1 g |
| The bakery, apple pie mini cupcakes, cinnamon cream cheese The Bakery | 366 | 2.8 g | 63.4 g | 12.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini Cupcakes?
100 g of Mini Cupcakes has 366 kcal. Serving, 3 cupcakes, 71 g (71 g): about 260 kcal.
How much protein is in Mini Cupcakes?
Mini Cupcakes contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 3 cupcakes, 71 g (71 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).
How many carbs are in Mini Cupcakes?
Mini Cupcakes has 59.2 g of total carbohydrates per 100 g, including 1.4 g of fiber and 42.2 g of sugars.
How much fat is in Mini Cupcakes?
Mini Cupcakes contains 14.1 g of fat per 100 g, of which 4.9 g is saturated (25% of the Daily Value).
How much sodium is in Mini Cupcakes?
100 g contains 338 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1898094. License: CC0 1.0 (U.S. public domain). Source record dated March 23, 2021. Imported November 6, 2026.
- Open Food Facts, record 0078742053721. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.