Mini Corn Soft Shell Tacos
Packaged product Bread and Baked Goods Tesco
Mini Corn Soft Shell Tacos contains 292 kcal per 100 g. A serving, 3 mini tacos, 75 g (75 g) provides about 219 kcal.
Roughly 73% of its calories come from carbohydrates, with 15% from fat and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 261 kcal per 100 g across 5,156 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 4.9 g | 6% |
| Saturated fat L | 2.3 g | 11% |
| Sodium L | 292 mg | 13% |
| Total carbohydrates L | 52.1 g | 19% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 4.4 g | |
| Added sugars L | 1.2 g | 2% |
| Protein L | 8.3 g | 17% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 73%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.3 gbelow the median for bread and baked goods (median 8.8 g)
- Fiber3.2 gabove the median for bread and baked goods (median 3.1 g)
- Sugars4.4 gabove the median for bread and baked goods (median 3.5 g)
- Fat4.9 gabove the median for bread and baked goods (median 3.5 g)
- Saturated fat2.3 gin the top quarter of bread and baked goods (median 0 g)
- Sodium292 mgin the lowest quarter of bread and baked goods (median 442 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
Ingredients
Wheat Flour [_Wheat_ Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Water, Cornflour (19%), Palm Oil, Humectant (Glycerol), _Wheat_ Gluten, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Sugar, Acidity Regulators (Citric Acid, Calcium Hydroxide), Preservatives (Potassium Sorbate, Calcium Propionate), Emulsifier (Mono - and Diglycerides of Fatty Acids), Stabiliser (Sodium Carboxy Methyl Cellulose), Turmeric, _Wheat_ Starch, Flour Treatment Agent (L-Cysteine).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPalm oilWheat flour
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini Corn Soft Shell Tacos?
100 g of Mini Corn Soft Shell Tacos has 292 kcal. Serving, 3 mini tacos, 75 g (75 g): about 219 kcal.
How much protein is in Mini Corn Soft Shell Tacos?
Mini Corn Soft Shell Tacos contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 6.2 g in serving, 3 mini tacos, 75 g (75 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.8 g).
How many carbs are in Mini Corn Soft Shell Tacos?
Mini Corn Soft Shell Tacos has 52.1 g of total carbohydrates per 100 g, including 3.2 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mini Corn Soft Shell Tacos?
Mini Corn Soft Shell Tacos contains 4.9 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).
How much sodium is in Mini Corn Soft Shell Tacos?
100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5063250549618. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.