Mini Brownies
Packaged product Sweets and Desserts The Bakery Baked With Pride
Mini Brownies contains 453 kcal per 100 g. A serving, 2 brownies, 53 g (53 g) provides about 240 kcal.
Roughly 51% of its calories come from carbohydrates, with 48% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 453 kcal | |
| Total fat L | 24.5 g | 31% |
| Saturated fat L | 6.6 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 58.5 g | 21% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 41.5 g | |
| Protein L | 1.9 g | 4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 2 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 51%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.9 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Fiber1.9 gabove the median for sweets and desserts (median 1.4 g)
- Sugars41.5 gin the top quarter of sweets and desserts (median 31 g)
- Fat24.5 gin the top quarter of sweets and desserts (median 18 g)
- Saturated fat6.6 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium160 mgin the lowest quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal0.42 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 453 kcal | 453 kcal |
| Protein | 1.9 g | 1.9 g |
| Carbohydrates | 58.5 g | 58.5 g |
| Fat | 24.5 g | 24.5 g |
| Fiber | 1.9 g | 1.9 g |
| Sugars | 41.5 g | 41.5 g |
| Sodium | 160 mg | 160 mg |
Product details
- Brand
- The Bakery Baked With Pride
- Barcode
- 0605388128041
- Label serving
- 2 BROWNIES (53 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Brownie: sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, egg white, corn syrup, water, chocolate (sugar, chocolate liquor, cocoa butter, soybean lecithin, vanilla extract), shortening (palm, canola and modified palm oil), cocoa powder (processed with alkali), salt, natural & artificial flavor, whey powder, modified corn starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), soybean lecithin. icing: icing sugar, shortening (canola, palm, modified palm and palm kernel oil), glucose, water, skim milk powder, mono and diglycerides, butter (cream, salt), artificial flavor, salt, polysorbate 60. sprinkles: sugar, modified corn starch, palm kernel oil, corn starch, gum arabic, confectioner's glaze, soybean lecithin, color (fd&c yellow #6, fd&c yellow #5, fd&c blue #1, fd&c red #40), artificial flavor, polysorbate 60.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggSaltButterSugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2078939. License: CC0 1.0 (U.S. public domain). Source record dated September 5, 2020. Imported November 6, 2026.
- Open Food Facts, record 0605388128041. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.