Milkybar Gold

Packaged product Sweets and Desserts Nestlé

Milkybar Gold contains 141 kcal per 100 g. A serving, 65 g (65 g) provides about 92 kcal.

Roughly 57% of its calories come from carbohydrates, with 28% from fat and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 116 kcal per 100 g across 1,067 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milkybar Gold by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
141kcal per 100 g
5.5 gprotein
20 gcarbohydrates
4.3 gfat
92kcal in serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 141 kcal
Total fat L 4.3 g 6%
Saturated fat L 2.7 g 14%
Sodium L 76 mg 3%
Total carbohydrates L 20 g 7%
Dietary fiber not reported
Total sugars L 17.9 g
Added sugars L 9.7 g 19%
Protein L 5.5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 57%Fat: 28%141kcal / 100 g
  • Protein 16%
  • Carbohydrates 57%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.5 gabove the median for sweets and desserts (median 3.9 g)
  • Sugars17.9 gin the top quarter of sweets and desserts (median 12.7 g)
  • Fat4.3 gabove the median for sweets and desserts (median 3.8 g)
  • Saturated fat2.7 gabove the median for sweets and desserts (median 2.3 g)
  • Sodium76 mgin the top quarter of sweets and desserts (median 51 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
3023290070208
Quantity
130g
Label serving
65 g
Category
Dairy desserts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skimmed _Milk_ 71%, White Chocolate 10% (sugar, whole _milk_ powder, cocoa butter, natural flavouring, emulsifier (lecithin)), Skimmed _Milk_ Powder, Caramel 3.5% (sugar, water, acidity regulator E524), Cream (_milk_), Modified Starch, Sugar, Gelatine, Flavourings.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugarCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3023290070208. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milkybar Gold?

100 g of Milkybar Gold has 141 kcal. Serving, 65 g (65 g): about 92 kcal.

How much protein is in Milkybar Gold?

Milkybar Gold contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 3.6 g in serving, 65 g (65 g). About 16% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.9 g).

How many carbs are in Milkybar Gold?

Milkybar Gold has 20 g of total carbohydrates per 100 g, including 17.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milkybar Gold?

Milkybar Gold contains 4.3 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

How much sodium is in Milkybar Gold?

100 g contains 76 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.