Milk chocolate with peanuts & raisins
Packaged product Sweets and Desserts Nestlé
Milk chocolate with peanuts & raisins contains 480 kcal per 100 g. A serving, 1.4 onz, 39.6 g (39.6 g) provides about 190 kcal.
Roughly 48% of its calories come from carbohydrates, with 48% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 480 kcal | |
| Total fat L | 27.8 g | 36% |
| Saturated fat L | 12.6 g | 63% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 38 mg | 2% |
| Total carbohydrates L | 63.1 g | 23% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 53 g | |
| Protein L | 5.1 g | 10% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 101 mg | 8% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 48%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.1 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber2.5 gbelow the median for sweets and desserts (median 2.9 g)
- Sugars53 gabove the median for sweets and desserts (median 47.8 g)
- Fat27.8 gbelow the median for sweets and desserts (median 31 g)
- Saturated fat12.6 gin the lowest quarter of sweets and desserts (median 17.5 g)
- Sodium38 mgin the lowest quarter of sweets and desserts (median 78 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 480 kcal | 480 kcal |
| Protein | 5.1 g | 5.1 g |
| Carbohydrates | 63.1 g | 63.1 g |
| Fat | 27.8 g | 27.8 g |
| Fiber | 2.5 g | 2.5 g |
| Sugars | 53 g | 53 g |
| Sodium | 38 mg | 38 mg |
Product details
- Brand
- Nestlé
- Barcode
- 0028000084004
- Label serving
- 1.4 ONZ (39.6 g)
- Category
- Chocolate candies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk chocolate (sugar, chocolate, cocoa butter, nonfat milk, milkfat, lactose, soy lecithin, natural flavor), peanuts, raisins, tbhq (to preserve freshness).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutSugarCocoa butterMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whatchamacallit King Size Hershey | 480 | 8 g | 60 g | 28 g |
| milk chocolate m&m's minis m&m's | 480 | 4 g | 72 g | 20 g |
| Milk Chocolate Candy, Full Size M&M's | 480 | 4.2 g | 71 g | 18.8 g |
| Lammes Candies, Longhorn Lammes Candies Since 1885 Inc | 480 | 4 g | 52 g | 32 g |
| Slimdelis Slim Delis | 480 | 4.9 g | 64 g | 21 g |
| Pangburn's, Chocolate Candy Whitman's Candies Inc. | 480 | 4 g | 56 g | 28 g |
| Pecans & honey caramel covered in premium milk chocolate, honey Whitman's Candies Inc. | 480 | 4 g | 56 g | 28 g |
| Gold emblem, caramel & sea salt truffles Gold Emblem | 480 | 4 g | 64 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 503257. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0028000084004. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.