How many calories are in Milk Chocolate Raisins?

100 g of Milk Chocolate Raisins has 450 kcal. Serving, 24 pieces, 40 g (40 g): about 180 kcal.

How much protein is in Milk Chocolate Raisins?

Milk Chocolate Raisins contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 24 pieces, 40 g (40 g). About 2% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.5 g).

How many carbs are in Milk Chocolate Raisins?

Milk Chocolate Raisins has 70 g of total carbohydrates per 100 g, including 2.5 g of fiber and 62.5 g of sugars.

How much fat is in Milk Chocolate Raisins?

Milk Chocolate Raisins contains 20 g of fat per 100 g, of which 17.5 g is saturated (88% of the Daily Value).

What vitamins and minerals does Milk Chocolate Raisins contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk Chocolate Raisins?

100 g contains 37.5 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 14, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Milk Chocolate Raisins

Packaged product Snacks Hyvee

Milk Chocolate Raisins contains 450 kcal per 100 g. A serving, 24 pieces, 40 g (40 g) provides about 180 kcal.

Roughly 60% of its calories come from carbohydrates, with 38% from fat and 2% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (457 kcal per 100 g).

100 g provides 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

450kcal per 100 g

2.5 gprotein

70 gcarbohydrates

20 gfat

180kcal in serving, 24 pieces, 40 g (40 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	450 kcal
Total fat L	20 g	26%
Saturated fat L	17.5 g	88%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	37.5 mg	2%
Total carbohydrates L	70 g	25%
Dietary fiber L	2.5 g	9%
Total sugars L	62.5 g
Protein L	2.5 g	5%
Vitamin A L	0 µg	0%
Vitamin C L	3 mg	3%
Calcium L	100 mg	8%
Iron L	1.8 mg	10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 2%
Carbohydrates 60%
Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.5 gin the lowest quarter of snacks (median 7.5 g)
Fiber2.5 gin the lowest quarter of snacks (median 4 g)
Sugars62.5 gin the top quarter of snacks (median 4.5 g)
Fat20 gbelow the median for snacks (median 20.9 g)
Saturated fat17.5 gin the top quarter of snacks (median 3.6 g)
Sodium37.5 mgin the lowest quarter of snacks (median 424 mg)
Protein per 100 kcal0.56 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	450 kcal	450 kcal
Protein	2.5 g	2.5 g
Carbohydrates	70 g	70 g
Fat	20 g	20 g
Fiber	2.5 g	2.5 g
Sugars	62.5 g	62.5 g
Sodium	38.1 mg	37.5 mg

Product details

Brand: Hyvee
Barcode: 0075450082340
Label serving: 24 Pieces (40 g)
Category: Snacks
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Raisins, sugar, milk chocolate (sugar, cocoa butter, chocolate liquor, whole milk powder, soy lecithin [an emulsifier], salt, vanillin [an artificial flavor]), hydrogenated palm kernel and palm oils, cocoa powder (processed with alkali), nonfat milk powder, tapioca dextrin, whey powder, confectioner's glaze, soy lecithin (an emulsifier), salt, artificial flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Palm oil Salt Cocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2757271. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
Open Food Facts, record 0075450082340. License: ODbL 1.0 (Open Food Facts). Source record dated November 14, 2022. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.