Milk Chocoalte Peanut Butter
Packaged product Sweets and Desserts Equal Exchange Inc.
Milk Chocoalte Peanut Butter contains 578 kcal per 100 g. A serving, 1 bar, 45 g (45 g) provides about 260 kcal.
Roughly 55% of its calories come from fat, with 38% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.
100 g provides 10% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 578 kcal | |
| Total fat L | 35.6 g | 46% |
| Saturated fat L | 22.2 g | 111% |
| Trans fat L | 0 g | |
| Cholesterol L | 11 mg | 4% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 55.6 g | 20% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 48.9 g | |
| Protein L | 8.9 g | 18% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 5.3 mg | 6% |
| Calcium L | 133 mg | 10% |
| Iron L | 1.6 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 38%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.9 gin the top quarter of sweets and desserts (median 3 g)
- Fiber2.2 gabove the median for sweets and desserts (median 0 g)
- Sugars48.9 gbelow the median for sweets and desserts (median 54 g)
- Fat35.6 gin the top quarter of sweets and desserts (median 2 g)
- Saturated fat22.2 gin the top quarter of sweets and desserts (median 2.3 g)
- Sodium200 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 578 kcal | 578 kcal |
| Protein | 8.9 g | 8.9 g |
| Carbohydrates | 55.6 g | 55.6 g |
| Fat | 35.6 g | 35.6 g |
| Fiber | 2.2 g | 2.2 g |
| Sugars | 48.9 g | 48.9 g |
| Sodium | 200 mg | 200 mg |
Product details
- Brand
- Equal Exchange Inc.
- Barcode
- 0745998903277
- Label serving
- 1 BAR (45 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
*organic raw cane sugar, *organic cocoa butter, organic milk powder, organic roasted peanuts, *organic chocolate liquor, sea salt, organic soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterPeanutSalt
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|---|---|---|---|---|
| Le tavolette monorigine Feletti | 578 | 6 g | 33 g | 45 g |
| Assorted Chocolate Truffles Skelligs Chocolate | 578 | 4.6 g | 43.7 g | 41.5 g |
| Crema artigianale con cacao e nocciole Dulcioliva | 578 | 7.5 g | 40.4 g | 41.4 g |
| Cioccolato fondente extra 70% Dulcioliva | 578 | 9.1 g | 36.3 g | 42 g |
| Torrone Baratti & Milano | 578 | 8.5 g | 41.6 g | 40.4 g |
| 2310 break ION | 578 | 8.5 g | 54.5 g | 36.5 g |
| Nocciole tartufate Crispo | 578 | 6.7 g | 52.1 g | 38.6 g |
| Kinder milk chocolate figure with creamy milky layer inside Kinder | 578 | 8.9 g | 53.3 g | 35.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2038943. License: CC0 1.0 (U.S. public domain). Source record dated May 4, 2018. Imported November 6, 2026.
- Open Food Facts, record 0745998903277. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.