2310 break

Packaged product Sweets and Desserts ION

2310 break contains 578 kcal per 100 g. A serving, 1 entire thing, 100 g (100 g) provides about 578 kcal.

Roughly 57% of its calories come from fat, with 38% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

2310 break by ION, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
578kcal per 100 g
8.5 gprotein
54.5 gcarbohydrates
36.5 gfat
578kcal in serving, 1 entire thing, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 578 kcal
Total fat L 36.5 g 47%
Saturated fat L 18.7 g 94%
Sodium L 134 mg 6%
Total carbohydrates L 54.5 g 20%
Dietary fiber not reported
Total sugars L 46.7 g
Protein L 8.5 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 38%Fat: 57%578kcal / 100 g
  • Protein 6%
  • Carbohydrates 38%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.5 gin the top quarter of sweets and desserts (median 3 g)
  • Sugars46.7 gbelow the median for sweets and desserts (median 54 g)
  • Fat36.5 gin the top quarter of sweets and desserts (median 2 g)
  • Saturated fat18.7 gin the top quarter of sweets and desserts (median 2.3 g)
  • Sodium134 mgin the top quarter of sweets and desserts (median 52 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ION
Barcode
5201127019387
Label serving
1 entire thing (100 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5201127019387. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 2310 break?

100 g of 2310 break has 578 kcal. Serving, 1 entire thing, 100 g (100 g): about 578 kcal.

How much protein is in 2310 break?

2310 break contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 8.5 g in serving, 1 entire thing, 100 g (100 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3 g).

How many carbs are in 2310 break?

2310 break has 54.5 g of total carbohydrates per 100 g, including 46.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 2310 break?

2310 break contains 36.5 g of fat per 100 g, of which 18.7 g is saturated (94% of the Daily Value).

How much sodium is in 2310 break?

100 g contains 134 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.