Mild Scotish Smoked Salmon

Packaged product Fish and Seafood Sainsbury's

Mild Scotish Smoked Salmon contains 185 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 185 kcal.

Roughly 51% of its calories come from protein, with 47% from fat and 2% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (192 kcal per 100 g).

100 g provides 162% of the Daily Value for Vitamin B12, 51% of the Daily Value for Niacin (B3) and 33% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mild Scotish Smoked Salmon by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
185kcal per 100 g
23.6 gprotein
0.7 gcarbohydrates
9.7 gfat
185kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 185 kcal
Total fat L 9.7 g 12%
Saturated fat L 1.8 g 9%
Cholesterol L 52.6 mg 18%
Sodium L 1,487 mg 65%
Total carbohydrates L 0.7 g 0.3%
Dietary fiber L 0.5 g 2%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 23.6 g 47%
Vitamin A L 4.2 µg0.5%
Vitamin C L 1.8 mg2%
Vitamin D L 3.6 µg18%
Vitamin E L 1.9 mg12%
Thiamin (B1) L 0.21 mg17%
Riboflavin (B2) L 0.075 mg6%
Niacin (B3) L 8.1 mg51%
Pantothenic acid (B5) L 0.93 mg19%
Vitamin B6 L 0.57 mg33%
Folate (B9) L 20.4 µg5%
Vitamin B12 L 3.9 µg162%
Calcium L 8.9 mg0.7%
Iron L 0.48 mg3%
Magnesium L 34.8 mg8%
Phosphorus L 178 mg14%
Potassium L 353 mg8%
Zinc L 0.35 mg3%
Copper L 0.052 mg6%
Manganese L 0.051 mg2%
Selenium L 16.2 µg29%
Iodine L 26.3 µg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51%Carbohydrates: 2%Fat: 47%185kcal / 100 g
  • Protein 51%
  • Carbohydrates 2%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12162%Niacin (B3)51%Vitamin B633%Selenium29%Pantothenic acid (B5)19%Vitamin D18%Iodine18%Thiamin (B1)17%Phosphorus14%Vitamin E12%

Nutritional insights

  • Protein23.6 gin the top quarter of fish and seafood (median 22 g)
  • Fiber0.5 gin the top quarter of fish and seafood (median 0.12 g)
  • Sugars0 gin the lowest quarter of fish and seafood (median 0.4 g)
  • Fat9.7 gbelow the median for fish and seafood (median 11 g)
  • Saturated fat1.8 gbelow the median for fish and seafood (median 2 g)
  • Sodium1,487 mgin the top quarter of fish and seafood (median 1,160 mg)
  • Protein per 100 kcal12.8 gprotein density, useful for comparing foods with different calorie levels
  • Water65.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.5 g
Polyunsaturated fat L3.1 g
Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0.004 µg
Other components (2)
Water L65.3 g
Alcohol L0 g

Product details

Brand
Sainsbury's
Barcode
00328586
Quantity
100g
Label serving
1 portion (100 g)
Category
Smoked salmons
Packaging
en:ldpe-film,en:mixed-plastic-tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Salmon (Salmo salar) (Fish) (97%), Sea Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Smoked Salmon Tesco 185 22.3 g 1.5 g 9.9 g
Ready to eat smoked salmon Tesco 185 22.3 g 1.5 g 9.9 g
Smoked salmon TESCO 185 22.3 g 1.5 g 9.9 g
Saumon Fumé Norvege Label Rouge Guyader 185 22.9 g 0.5 g 11.7 g
Smoked Salmon TESCO 185 22.3 g 1.5 g 9.9 g
Saumon Kritsen 185 22 g 0.5 g 10 g
salmone affumicato norvegese Papi 185 23.3 g 0 g 10.2 g
Ready to eat smoked salmon slices Tesco 185 22.4 g 1.5 g 9.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 00328586. License: ODbL 1.0 (Open Food Facts). Source record dated March 5, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mild Scotish Smoked Salmon?

100 g of Mild Scotish Smoked Salmon has 185 kcal. Serving, 1 portion, 100 g (100 g): about 185 kcal.

Is Mild Scotish Smoked Salmon high in protein?

Mild Scotish Smoked Salmon contains 23.6 g of protein per 100 g (47% of the 50 g Daily Value), or 23.6 g in serving, 1 portion, 100 g (100 g). About 51% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 22 g).

How many carbs are in Mild Scotish Smoked Salmon?

Mild Scotish Smoked Salmon has 0.7 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mild Scotish Smoked Salmon?

Mild Scotish Smoked Salmon contains 9.7 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Mild Scotish Smoked Salmon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (162% DV), Niacin (B3) (51% DV), Vitamin B6 (33% DV), selenium (29% DV) and Pantothenic acid (B5) (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mild Scotish Smoked Salmon?

100 g contains 1,487 mg of sodium, 65% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.