Medium egg noodles
Packaged product Grains and Pasta Manischewitz
Medium egg noodles contains 379 kcal per 100 g.
Roughly 74% of its calories come from carbohydrates, with 15% from protein and 11% from fat (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (356 kcal per 100 g).
100 g provides 90% of the Daily Value for manganese, 30% of the Daily Value for copper and 21% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 379 kcal | |
| Total fat L | 4.8 g | 6% |
| Saturated fat L | 1.3 g | 7% |
| Cholesterol L | 21.9 mg | 7% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 70 g | 25% |
| Dietary fiber L | 6.4 g | 23% |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13.8 g | 28% |
| Vitamin A L | 10 µg | 1% |
| Vitamin C L | 0.24 mg | 0.3% |
| Vitamin D L | 0.23 µg | 1% |
| Vitamin E L | 0.83 mg | 6% |
| Thiamin (B1) L | 0.25 mg | 21% |
| Riboflavin (B2) L | 0.03 mg | 2% |
| Niacin (B3) L | 0.051 mg | 0.3% |
| Pantothenic acid (B5) L | 0.54 mg | 11% |
| Vitamin B6 L | 0.11 mg | 7% |
| Folate (B9) L | 26.2 µg | 7% |
| Vitamin B12 L | 0.08 µg | 3% |
| Calcium L | 29.7 mg | 2% |
| Iron L | 2.2 mg | 12% |
| Magnesium L | 69.6 mg | 17% |
| Phosphorus L | 219 mg | 18% |
| Potassium L | 272 mg | 6% |
| Zinc L | 1.9 mg | 17% |
| Copper L | 0.27 mg | 30% |
| Manganese L | 2.1 mg | 90% |
| Selenium L | 9.5 µg | 17% |
| Iodine L | 10.6 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 74%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.8 gin the top quarter of grains and pasta (median 11 g)
- Fiber6.4 gin the top quarter of grains and pasta (median 3 g)
- Sugars4 gin the top quarter of grains and pasta (median 2.8 g)
- Fat4.8 gin the top quarter of grains and pasta (median 2.5 g)
- Saturated fat1.3 gin the top quarter of grains and pasta (median 0.5 g)
- Sodium4 mgin the lowest quarter of grains and pasta (median 87 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
- Water15.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 56 g |
|---|
Carotenoids (1)
| Beta-carotene L | 4.7 µg |
|---|
Other components (2)
| Water L | 15.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Manischewitz
- Barcode
- 0072700004961
- Category
- Noodles
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ENRICHED DURUM WHEAT FLOUR (94.5%) [WHEAT FLOUR, NIACIN (VITAMIN B3), IRON (FERROUS SULPHATE), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9] AND EGGS (5.5%). ALLERGY ADVICE: For allergens including cereals containing gluten, see ingredients in bold.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fine Egg Noodles Manischewitz | 379 | 13.8 g | 70 g | 4.8 g |
| Schmale gewalzte Bandnudeln Albhof | 380 | 15 g | 68 g | 4.7 g |
| Kale Ramen Wheat Noodles Haiku | 380 | 15 g | 78 g | 1 g |
| Echt gewaltzte Bandnudeln SCHÄTZLE | 380 | 15 g | 68 g | 4.7 g |
| Pearl Millet Noodles Abiramu Foods | 380 | 8 g | 82 g | 2 g |
| Gewalzte Bandnudeln Landfreude Aldi | 380 | 15 g | 68 g | 4.7 g |
| Bandnudeln Albhof | 380 | 15 g | 68 g | 4.7 g |
| Bandnudeln Gourmet | 380 | 15 g | 68 g | 4.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Medium egg noodles?
100 g of Medium egg noodles has 379 kcal.
Is Medium egg noodles high in protein?
Medium egg noodles contains 13.8 g of protein per 100 g (28% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 11 g).
How many carbs are in Medium egg noodles?
Medium egg noodles has 70 g of total carbohydrates per 100 g, including 6.4 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Medium egg noodles?
Medium egg noodles contains 4.8 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).
What vitamins and minerals does Medium egg noodles contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (90% DV), copper (30% DV), Thiamin (B1) (21% DV), phosphorus (18% DV) and selenium (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Medium egg noodles?
100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072700004961. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.