Mediterranean Grain Bowl

Packaged product Grains and Pasta Kowalski’s Markets

Mediterranean Grain Bowl contains 209 kcal per 100 g. A serving, 1 portion, 340 g (340 g) provides about 711 kcal.

Roughly 57% of its calories come from fat, with 28% from carbohydrates and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

209kcal per 100 g
7.9 gprotein
14.7 gcarbohydrates
13.5 gfat
711kcal in serving, 1 portion, 340 g (340 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 209 kcal
Total fat L 13.5 g 17%
Saturated fat L 3.8 g 19%
Trans fat L 0 g
Cholesterol L 25 mg 8%
Sodium L 350 mg 15%
Total carbohydrates L 14.7 g 5%
Dietary fiber L 1.5 g 5%
Total sugars L 1.2 g
Added sugars L 0 g 0%
Protein L 7.9 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 28%Fat: 57%209kcal / 100 g
  • Protein 15%
  • Carbohydrates 28%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.9 gbelow the median for grains and pasta (median 8 g)
  • Fiber1.5 gin the lowest quarter of grains and pasta (median 3 g)
  • Sugars1.2 gbelow the median for grains and pasta (median 2.2 g)
  • Fat13.5 gin the top quarter of grains and pasta (median 2.9 g)
  • Saturated fat3.8 gin the top quarter of grains and pasta (median 0.53 g)
  • Sodium350 mgabove the median for grains and pasta (median 132 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kowalski’s Markets
Barcode
0879147009982
Label serving
1 portion (340 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Noodles Wai Wai 209 6.5 g 42.9 g 0.3 g
Pesto Pasta Salad Simply Tasty 209 4.2 g 27.4 g 9.1 g
Pasta-Suitsukana salat Rimi 209 5.1 g 10.2 g 16.2 g
Pasta-suitsukana Salat Coop Kokad 209 4.1 g 13.4 g 15.2 g
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Ensalada de pasta ametller origen 209 5.8 g 15.8 g 13.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0879147009982. License: ODbL 1.0 (Open Food Facts). Source record dated April 25, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mediterranean Grain Bowl?

100 g of Mediterranean Grain Bowl has 209 kcal. Serving, 1 portion, 340 g (340 g): about 711 kcal.

How much protein is in Mediterranean Grain Bowl?

Mediterranean Grain Bowl contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 27 g in serving, 1 portion, 340 g (340 g). About 15% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 8 g).

How many carbs are in Mediterranean Grain Bowl?

Mediterranean Grain Bowl has 14.7 g of total carbohydrates per 100 g, including 1.5 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mediterranean Grain Bowl?

Mediterranean Grain Bowl contains 13.5 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).

How much sodium is in Mediterranean Grain Bowl?

100 g contains 350 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 25, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.